135659 meatballs gnocchi sauce Recipes
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gnocchi (refrigerated or frozen ) and12 Moregnocchi (refrigerated or frozen ), asparagus , cut in 1/2-inch pieces on an angle (approximately 2 cups, green beans or peas make a great substitute), onion, cut in half and thin sliced (use less onion if you want), black olives, cut in half (buy a can of pre cut olives and save yourself some time), lemon , zest of, use the other half thin sliced as a garnish if you want, salt (go easy with the as the pesto and olives are both y), pepper, pesto sauce (i used a basil pesto), heavy cream, ricotta cheese, italian seasoned breadcrumbs, olive oil, parmesan cheese20 min, 13 ingredients
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gnocchi (storebought just fine), extra virgin olive oil and10 Moregnocchi (storebought just fine), extra virgin olive oil, unsalted butter, mixed fresh wild mushrooms, shallots, minced, dry white wine, low sodium chicken broth, heavy cream, chopped thyme, salt, fresh ground black pepper, freshly grated parmesan cheese30 min, 12 ingredients
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Island Barbecue Meatballsmeatballs, barbecue sauce, orange marmalade and2 Moremeatballs, barbecue sauce, orange marmalade, ground allspice, pineapple tidbits, drained4 hour 10 min, 5 ingredients
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Deb's Easy Manhattan Meatballsmeatballs (1 package found in the freezer section) and2 Moremeatballs (1 package found in the freezer section), barbecue sauce (1 bottle), apricot jam (1 jar)30 min, 3 ingredients
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Great Meatballs With Saucemeatballs, ground chuck, ground turkey, eggs and14 Moremeatballs, ground chuck, ground turkey, eggs, evaporated milk, garlic powder, salt, black pepper, chili powder, onion, chopped and diced, oatmeal, saltines, finely crushed, finger lickin sauce, catsup, brown sugar, garlic powder, chopped onion, cayenne pepper40 min, 18 ingredients
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Meatballs and Sauce over Rice #RSCseasoned dry bread crumbs, ground beef and13 Moreseasoned dry bread crumbs, ground beef, cooked bacon (cut into 1/8-inch dice ), sweet italian sausage (casing removed ), eggs, lightly beaten, monterey jack cheese, grated, italian parsley, finely chopped, extra virgin olive oil, salt, fresh ground pepper, red bell pepper (stems and seeds removed and cut into 1/8-inch wide strips), monterey jack cheese, grated, canned tomato sauce, hot cooked rice, sheets reynolds wrap foil (15-18 inches long)1 hour , 15 ingredients
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Gnocchi and Peas in a Parmesan Sage Garlic Saucegnocchi, peas, butter, fresh sage, chopped and5 Moregnocchi, peas, butter, fresh sage, chopped, garlic cloves, finely minced, fresh parmesan cheese, water , reserved from gnocchi pot, fresh cracked pepper, salt15 min, 9 ingredients
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Gnocchi With Garlicky Red Clam Saucegnocchi, olive oil, chopped onion, minced garlic and3 Moregnocchi, olive oil, chopped onion, minced garlic, canned crushed tomatoes, undrained, chopped clams, drained, chopped fresh basil20 min, 7 ingredients
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Gnocchi with cheese, prosciutto and basilgnocchi (fresh or frozen is best ), garlic and6 Moregnocchi (fresh or frozen is best ), garlic, leaves fresh basil, shredded fontina cheese, grated parmesan cheese, prosciutto or 6 slices parma ham, thin, olive oil, fresh ground black pepper25 min, 8 ingredients
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