28 meat loaf and roll through Recipes
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Rolled Meat Loaf With Walnuts And Orangesegg, milk, ground chuck, chopped onion and8 Moreegg, milk, ground chuck, chopped onion, worcestershire sauce, salt, pepper, catsup, water, toasted walnut halves, orange slices12 ingredients
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Easy Crab Crescent Loafrefrigerated crescent dinner rolls, cream cheese, softened and4 Morerefrigerated crescent dinner rolls, cream cheese, softened, chopped onion, dill weed, chopped imitation crabmeat (or 6 oz. drained cleaned crab meat), egg yolk, beaten35 min, 6 ingredients
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No Meat meatloaf (Lentil Loaf)dry lentils, eggs, ketchup, barbecue sauce, dijon mustard and6 Moredry lentils, eggs, ketchup, barbecue sauce, dijon mustard, rolled oats, parmesan cheese, salt, black pepper, dried basil, dried parsley1 hour 20 min, 11 ingredients
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Garlic Breadgarlic bread and10 Moregarlic bread, this goes great with any italian dish , and is simple to make., garlic powder, oregano, basil, dired minced garlic, kosher salt, parmesean cheese, butter, softened, italian bread, preheat oven to 375 degrees. combine spices in a mortar in pestle, and grind until the salt and minced garlic have been broken down and combined. if you don tsp have a mortar and pestle, simply put the spices in a zip loc freezer bag, and beat with the flat side of a meat tenderizer or rolling pin until crushed and combined. slice loaf in half length wise, and spread each half with a half stick of butter. divide the spice mixture in half, and spread each half evenly over each piece of bread. wrap each half in aluminum foil and bake for about 15 minutes. to crisp it up a bit, open the foil up and bake another 5 to 7 minutes.11 ingredients
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