80794 mean chef almond chocolate Recipes

butter, softened, brown sugar , packed, sugar, baking cocoa, almond extract, vanilla extract, eggs, all-purpose flour, baking soda

sugar, flour, salt, unsweetened cocoa, oil, low-fat milk, vanilla extract, almond extract, baking powder, boiling water

egg whites, superfine sugar, flaked almonds, drops almond essence, chocolate, melted

brown sugar, butter, melted, half-and-half cream, chopped almonds, sugar, butter, softened, egg, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking powder, baking soda, milk

chopped almonds, candied orange peel, glace ginger, white chocolate, dark chocolate

butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, baking cocoa, baking soda, baking powder, salt, water, sauerkraut, rinsed, drained, squeezed dry and finely chopped, flaked coconut, chopped pecans, semisweet chocolate chips, melted, mayonnaise, flaked coconut, divided, chopped pecans, divided

brownie mix (and ingredients to prepare per package directions), cold milk, instant white chocolate pudding and pie filling mix, warm water, instant coffee granules, chocolate-covered english toffee bars, coarsely chopped

sliced almonds (about 2 oz.), chocolate-covered chocolate-covered english toffee bars, such as heath (or 16 snack-size about 3/8-oz. bars -- about 1/2 of a 12-oz. bag), flour, baking powder, salt, butter, melted, brown sugar, egg, vanilla, almond extract, semi-sweet chocolate chips (4 1/2 oz.)

half-and-half, cinnamon sticks, broken into small pieces, whole vanilla bean, whole cardamom pods, salt, egg yolks, beaten, cream of coconut, unsweetened coconut milk, chopped toasted almond, chocolate chip, sweetened flaked coconut

sliced natural almonds, chocolate wafer cookies, sugar, butter, melted, peach ice cream, raspberry jam, peach ice cream, raspberries

corn syrup, white sugar, butter, water, toasted slivered almonds, chocolate chips

sugar, unsalted butter , no substitutes, tb water, tb light corn syrup, chopped toasted almonds, chocolate chips

butter, softened, brown sugar, sugar, eggs, almond extract, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda

egg whites, sugar, ground almonds, chocolate, grated, cinnamon

eggs, caster sugar, cake flour, baking powder, cocoa powder, cake , stabiliser (ovalette), water, chocolate , emulco, vegetable oil, vochelle baking chocolate, butter, chocolate rice

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

rum, sugar, corn syrup, egg yolks, vanilla extract, butter, flour, cocoa powder, salt, eggs, vanilla extract, almond extract, sugar , superfine, butter , clarified, almonds, toasted and chopped, vanilla wafers, almonds , chocolate covered, heavy cream, sugar, semisweet chocolate, chopped, heavy cream, almond extract