107306 mean chef almond chocolate confetti chiffon cake Recipes

cake flour, cocoa powder, baking powder, kosher salt, unsalted butter, room temperature, sugar, whole eggs, vanilla extract, evaporated milk, sweetened condensed milk, half-and-half, bittersweet or semisweet chocolate, cut into small pieces, heavy whipping cream, egg yolks, granulated white sugar, water

chocolate ripple biscuits, cream , whipped till stiff with, vanilla, cooled extra strong black coffee (you can add a dash of brandy to this if you want), flake chocolate bar, crumbled

cake flour (not self-rising), unsweetened cocoa, granulated sugar, divided, egg whites, at room temperature, vanilla extract, cream of tartar, salt, sugar, for garnish

chocolate candy bars (2 oz. bars, recommended milky way), unsalted butter, corn flakes (or other preferred cereal)

cake flour, cocoa powder, instant espresso (optional) or 1 tsp instant coffee powder (optional), sugar, room temperature egg whites, cream of tartar, salt, vanilla extract

cake flour, baking powder, salt, sugar, unsalted butter, at room temperature, creamy peanut butter, eggs, vanilla extract, milk, creamy peanut butter, cream cheese, at room temperature, powdered sugar, milk, fudge frosting, peanut butter cups, quartered, dry-roasted peanuts

pineapple slices (rings from 1 1/2 20 oz cans packed in unsweetened juice), pecan halves, all-purpose flour, baking powder, salt , preferably kosher, pure vanilla extract, creme fraiche (homemade or store-bought ) or 1 cup sour cream, unsalted butter, divided and at room tempature, dark brown sugar (lightly packed), bourbon (optional), granulated sugar, eggs, at room temperature

chocolate fudge cake mix (about half of an 18.25-oz package such as betty crocker), egg, egg white, low-fat milk, vegetable oil, low-sugar raspberry spread, divided, unsweetened cocoa

chocolate cake mix (regular size), heavy whipping cream or 1 carton (8 oz) frozen whipped topping, thawed, sugar, baking cocoa

chocolate candy bars (recommended -- mars bars or milky way), unsalted butter, crunchy sweetened corn flakes cereal (recommended -- cornflakes)

cake flour, cocoa powder, salt, egg whites, splenda sugar substitute, vanilla extract, fresh strawberries, quartered, non-fat vanilla yogurt, honey

cake flour , sifted, cocoa powder, unsweetened, salt, shortening, granulated sugar, vanilla extract, eggs, buttermilk, baking soda, vinegar, crushed peppermint candy, cream cheese, softened, butter, vanilla extract, powdered sugar (can use up to 6 1/2 cups)

chocolate candy bars (recommended : mars bars or milky way), unsalted butter, crunchy sweetened corn cereal (recommended : cornflakes), special equipment : approximately 40 mini muffin papers

cake, sugar, plain flour, salt, butter, cocoa, water, buttermilk, baking soda, eggs, vanilla, cinnamon, chocolate fudge pecan icing, butter, coke, cocoa, powdered sugar, vanilla, chopped pecans .

cake flour, cocoa powder, granulated sugar, eggs , room temperature (yes, a full dozen), salt, cream of tartar, vanilla

cake flour, baking cocoa, egg whites (about 14), cream of tartar, sugar, vanilla extract