32 martha stewart white Recipes

  • Martha Stewart's Grand Marnier Italian Buttercream Frosting
    sugar, water, egg whites, salt, cream of tartar and
    3 More
    sugar, water, egg whites, salt, cream of tartar, butter, softened, vanilla, grand marnier
    30 min, 8 ingredients
  • Potato Latkes From Martha Stewart
    russet potatoes, peeled, white onion, finely grated and
    12 More
    russet potatoes, peeled, white onion, finely grated, eggs, lightly beaten, good quality beer, all-purpose flour, coarse salt, freshly ground black pepper, vegetable or grape seed oil, for frying, condiments, homemade pink applesauce, sour cream, caviar
    6 min, 14 ingredients
  • Perfect Macaroni and Cheese from Martha Stewart
    good-quality bread, crusts removed , torn into 1/4 inch p... and
    10 More
    good-quality bread, crusts removed , torn into 1/4 inch pieces, unsalted butter, plus more for dish, milk, all-purpose flour, kosher salt, freshly grated nutmeg, freshly grated pepper, cayenne pepper, grated white cheddar cheese (divided ), grated gruyere (divided ) or 1 1/4 cups about 5 oz grated pecorino romano cheese (divided), elbow macaroni (4 cups)
    30 min, 11 ingredients
  • Martha Stewart's Mushroom Bacon Ragout With Pasta Martha Stewart's Mushroom Bacon Ragout With Pasta
    bacon , cut crosswise into 1/2-inch pieces and
    9 More
    bacon , cut crosswise into 1/2-inch pieces, onions, finely chopped, cremini mushrooms, trimmed and quartered, white mushrooms, trimmed and quartered, tomato paste, dried thyme, chopped fresh parsley, red wine vinegar, spaghetti, parmesan cheese, shaved for garnish (optional)
    1 hour , 10 ingredients
  • Savory Pie  Ala Martha Stewart Savory Pie Ala Martha Stewart
    flour, baking powder, white sugar, salt and
    10 More
    flour, baking powder, white sugar, salt, butter , chunked to small pieces, eggs, beaten slightly, eggs, ricotta cheese, mozzarella cheese, prosciutto or 1/4 lb bacon, parmesan cheese, fresh pepper, fresh parsley, chopped, salt (optional)
    1 hour 15 min, 14 ingredients
  • Multigrain Bread (Martha Stewart) Multigrain Bread (Martha Stewart)
    active dry yeast plus 1 1/2 tsp (two 1/4 oz envelopes) and
    14 More
    active dry yeast plus 1 1/2 tsp (two 1/4 oz envelopes), warm water plus 2 tbsp (110 degrees), honey plus 2 tsp, unsalted butter, melted, plus more for bowl and pans, all-purpose flour, plus more for surface and dusting, whole wheat flour, rye flour, coarse salt, cooked wheat berries, soaked bulgur, rolled oats, plus 2 tbsp for topping, flax seed, plus 1 tbsp for topping (coarsely ground ), sunflower seeds, plus 2 tbsp for topping, egg white
    1 hour 30 min, 15 ingredients
  • Pink Margarita Slushes a La Martha Stewart Pink Margarita Slushes a La Martha Stewart
    cubed ripe seedless watermelon (about 1/4 medium) and
    6 More
    cubed ripe seedless watermelon (about 1/4 medium), fresh lime juice, good quality white tequila, orange-flavored liqueur (such as cointreau or grand marnier), sugar (or to taste), ice, watermelon wedges, for garnish
    10 min, 7 ingredients
  • Quick Pickles from Martha Stewart's Everyday Food Quick Pickles from Martha Stewart's Everyday Food
    kirby cucumbers sliced, coarse salt, water, white vinegar and
    5 More
    kirby cucumbers sliced, coarse salt, water, white vinegar, pickling spice, salt, garlic, a few sprigs of dill, sugar
    9 ingredients
  • Martha Stewart's Spaghetti With Brooklyn White Clam Sauce Martha Stewart's Spaghetti With Brooklyn White Clam Sauce
    salt, dried linguine, extra virgin olive oil and
    6 More
    salt, dried linguine, extra virgin olive oil, garlic cloves, smashed and peeled, minced clams with juice, red pepper flakes, fresh ground pepper, italian parsley, chopped, cold unsalted butter
    30 min, 9 ingredients
  • Martha Stewart's White Bean Soup With Sausage and Collards Martha Stewart's White Bean Soup With Sausage and Collards
    frozen bulk sausage, thawed and crumbled, onion, chopped and
    6 More
    frozen bulk sausage, thawed and crumbled, onion, chopped, frozen chopped collard greens (do not thaw), cannellini beans, drained, rinsed, and slightly mashed, coarse salt, pepper, red wine vinegar (optional), toasted french bread (optional)
    35 min, 8 ingredients




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