148420 martha stewart ginger chicken Recipes

boneless skinless chicken breast halves, biscuit mix (i use bisquick), plain breadcrumbs, grated lemon , rind of, grated ginger, water, vegetable oil, lemon juice, water, sugar, cornstarch, grated ginger

uncooked long grain white rice, water, plum sauce, light corn syrup, soy sauce, garlic, minced, chicken bouillon granules, vegetable oil, skinless, boneless chicken breast halves - cut into bite-size pieces, cornstarch, minced fresh ginger root, snow peas, trimmed, sliced fresh mushrooms

boneless skinless chicken breast, soy sauce, dry sherry (or chicken bouillon), frozen orange juice concentrate, thawed, water, soy sauce, cornstarch, sugar, cooking oil, grated fresh ginger, sweet red pepper , cut into bite-size strips, pineapple chunks, drained, hot cooked rice, orange slice (optional)

skinless, boneless chicken breast halves, crushed garlic, ground ginger, olive oil, limes, juiced

boneless chicken breast halves with skin, all purpose flour, butter, olive oil, minced peeled fresh ginger, brown sugar, dry mustard, orange juice, grated orange peel, sliced green onions

oil, minced fresh ginger, garlic, minced, boneless chicken, sliced, sugar, thick soy sauce, fish sauce, pepper, onion, cubed, salt

soy sauce, honey, minced or crushed ginger, minced garlic, chicken thighs

boneless skinless chicken breasts, thawed, canada dry ginger ale, olive oil, club house lemon and herbs, salt, marjoram, thyme, pepper, garlic powder, sugar

vegetable oil, boneless, skinless chicken pieces (breast halves and thighs), honey, low-sodium soy sauce, ketchup, garlic, crushed, minced fresh ginger root, pineapple tidbits, drained (reserve juice), cornstarch, cold water

soy sauce (regular), dark brown sugar, dark soy sauce, in. piece ginger, peeled and cut into thinnest possible slivers, boned , skinned chicken thigh meat, cut into bite-size pieces and strips, green onions, cut into 2-in. lengths and then into slivers, freshly ground black pepper

soy sauce, water, brown sugar, gingerroot, peeled , cut into thin slices and smashed, chicken thighs , about

soy sauce (regular), dark brown sugar, dark soy sauce, gingerroot, peeled and cut into thinnest possible slivers, chicken thigh pieces, boned and skinned and cut into bite-size pieces and strips, green onions, cut into 2-in . lengths and then into slivers, fresh ground black pepper

olive oil, whole boneless, skinless chicken breast halves, whole spring onions (scallions) roughly chopped, chopped ginger ; try the jarred by the ginger people, chili powder, chicken stock, black pepper, sugar (or brown rice syrup), soy sauce (tamari is best), cornflour (or ground arrowroot or crushed kuzu)

teriyaki sauce, sesame seeds, toasted, ground ginger, boneless skinless chicken breasts (about 1.25 lbs)

skin-on boneless chicken thighs, red onion sliced thinly, garlic minced, ginger minced, soy sauce, orange juice, asian hot sauce (optional), brown sugar

boneless skinless chicken breast halves, orange juice , plus, orange juice, soy sauce, rice vinegar, gingerroot, grated, garlic, minced, red peppers, crushed

makes 1 four-layer cake, serves 10 to 12, unsalted butter, for pans, all-purpose flour, plus more for pans, pecan halves, carrots, peeled, eggs, room temperature, nonfat buttermilk, pure vanilla extract, sugar, vegetable oil, freshly grated ginger, baking powder, baking soda, salt, ground cinnamon, orange cream cheese frosting, unsalted butter, room temperature, cream cheese, room temperature, sugar, freshly grated orange zest, freshly grated ginger, salt

unsalted butter, sugar, eggs, at room temperature, grated orange rind, grated fresh ginger, mixed with, sugar, vanilla extract, poppy seeds, all-purpose flour, baking powder, baking soda, salt, plain yogurt (not low fat )