76 marta sgubin jackie Recipes

slabs baby back pork ribs (about 4 lb.), mesquite liquid smoke, olive oil, dry rub

cool whip thawed, vanilla instant pudding, buttermilk, mandarine oranges drained, keebler fudge cookies broken up

cream cheese softened, sugar, creamy peanut butter, cool whip, peanut butter cups, chocolate crumb crust - 9 inch

dill pickles drain off juice and rinse, sugar, cider vinegar, water, pickling spice, onion sliced

cucumbers sliced, onions chopped, red peppers or pimentos chopped, green peppers chopped

bushel green tomatoes chopped, green peppers chopped, red peppers chopped, hot peppers chopped, celery chopped, onions chopped, mustard seed, celery seed, tumeric, allspice, cinnamon, apple cider vinegar, sugar, salt

butter, paprika, chili powder, seasoned salt, drop bottled hot sauce, corn chex, grated american cheese

bushel tomatoes cooked and put through a food mill, celery chopped, onion diced, tomato paste, olive oil, parsley flakes, salt (free flowing), sugar, bay leaves, pepper, oregano leaves, garlic powder

warm water, dry yeast, sugar , karo syrup, or honey, salt, oil, eggs, flour

tomatoes - chopped (or 607 large tomatoes, boiled so skin can be removed), onion - large chopped, jalapeno peppers chopped, sugar, dried garlic or 1 tsp fresh minced garlic, salt, fresh cilantro or 1 tsp dried cilantro, white vinegar

peanut butter, cream cheese room temperature, powdered sugar, milk, cool whip, peanuts (optional) chopped

red peppers chopped, green peppers chopped, onions (medium) chopped, cider vinegar, sugar, salt

ground beef browned, jalapeno peppers chopped, onion (small) chopped, hormel chili (without beans), velveeta cheese cubed