5 marrow mash Recipes

ib. dried beans (marrow, navy, pea or great northern), water, meaty smoked ham bone, split, garlic, minced or pressed, potatoes, cooked and mashed (no milk or butter), onion, chopped, stalks celery, chopped, salt and black pepper to taste

bran/wheat mash - baby food (cerelac) celeriac, beef bones with marrow or 500 g mutton bones with marrow, carrot, water, salt

beef liver, ground, eggs, dry breadcrumbs, all-purpose flour, butter or 2 tbsp beef marrow, garlic clove, mashed, grated fresh lemon rind, pepper, salt, marjoram, grounded, mace, consomme

entrecote or rib steak at room temperature, olive oil, essence , recipe follows, salt, freshly ground black pepper, unsalted butter , cut into pieces, chopped shallots, red bordeaux, thyme, beef broth, beef marrow, poached and cut into pieces, watercress, garnish, blue cheese mashed potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, idaho potatoes (about 3 lb), salt, heavy cream, unsalted butter, freshly ground black pepper, roquefort , or other french blue cheese such as bleu d avergne or fourme d ambert, minced fresh parsley leaves