15 marmalade grilled salad Recipes

boneless skinless chicken breast halves, orange marmalade, apricot jam, minced peeled fresh ginger, garlic cloves, minced, dijon mustard, olive oil (preferably extra-virgin), roasted red pepper, cut into strips, 1 tbsp liquid reserved, red wine vinegar, mixed salad greens, red onions, thin slices, separated into rings

orange marmalade, soy sauce, lemon juice, chopped fresh ginger, boneless skinless chicken breast halves, peeled cored fresh pineapple, jicama, fresh strawberries , halves, fresh raspberry, lettuce leaf, orange marmalade, raspberry vinegar, jalapeno pepper, seeded and minced, chopped fresh cilantro, olive oil

boneless skinless chicken breast halves, salt, fresh ground pepper, asparagus, dark sesame oil, divided, mixed salad greens, walnuts, orange marmalade, rice vinegar

catsup, hot sauce (optional), orange marmalade, onions (finely chopped ), olive oil or 2 tbsp salad oil, lemon juice, dry mustard, thick slice cooked ham (about1 1/2 lb.)

jellied cranberry sauce, orange marmalade, orange juice, fresh lime juice (about 3 limes), peanut oil, salt, divided, vodka, minced or grated fresh ginger, pork tenderloins, lemon pepper, ground red pepper, european blend salad greens, dried cranberries, mandarin oranges, drained

jellied cranberry sauce, orange marmalade, fresh lime juice, fresh orange juice, vegetable oil, lemon-flavored vodka or 2 tbsp lemon juice, boneless skinless chicken breast halves, lemon pepper, european blend salad greens, dried cranberries, diced orange sections, orange zest, strips

orange marmalade, water, prepared italian or italian salad dressing, soy sauce, brown sugar, orange juice, grated orange peel, ground ginger, garlic powder, beef flank steak (3/4 lb)

skinned, boned chicken breast halves, ground cumin, paprika, salt, ground red pepper, black pepper, vegetable oil, mesclun (gourmet salad greens), white wine vinegar, orange marmalade, low-sodium soy sauce, dark sesame oil, lemon wedges

fennel bulbs, head radicchio, separated into leaves, orange juice, orange marmalade, olive oil, white wine vinegar, garlic, minced, salt, freshly ground pepper, garnish: fennel sprigs

fresh lime juice, orange marmalade, garlic cloves, minced (1 tbsp), chopped cilantro leaves, olive oil, soy sauce, dried hot red pepper flakes, shrimp, about 16, shelled and deveined, wooden skewers, ripe avocado, peeled and quartered lengthwise, fanned out onto 4 plates, orange, peeled and sectioned (all pith and membranes removed), fresh cilantro sprigs

half of a 6-ounce bag mixed baby salad greens, clementine oranges, peeled and separated into individual segments, cooked grilled chicken breast strips or 1-1/2 cups cooked chicken breast strips, chow mein noodles, orange marmalade, orange juice, canola oil, white wine vinegar, hot chinese mustard or dijon-style mustard, minced scallions, salt, pepper

boneless skinless chicken breasts, apricot marmalade, mayonnaise, sour cream, salt (to taste, depending on how salty your chicken was ), pepper, coconut flakes, avocados, leaves boston lettuce

beef flank steak , 1-1/2 to 2 lb, toasted sesame seeds, sliced green onion (optional), teriyaki marinade, orange marmalade, creamy peanut butter, minced fresh ginger, garlic cloves, minced, uncooked whole grain , whole wheat or 8 oz regular spaghetti, broccoli florets, red bell pepper , cut into 1/4-inch strips, carrot, cut diagonally into 1/4-inch slices, chopped fresh fresh basil , and or mint