60280 market gratin potatoes Recipes

butter, all-purpose flour, salt, milk, cheddar cheese, grated, potatoes (cold boiled or baked, cubed )

heavy whipping cream, warm water, melted butter, instant mashed potatoes, bread flour, salt, sugar, shredded cheddar cheese, diced onion, yeast

au gratin potatoes, corn, drained, diced tomatoes with mild green chilies, drained, cubed process american cheese or 2 cups velveeta cheese, water, milk, crushed tortilla chips

butter, onion, thinly sliced, all-purpose flour, skim milk, yukon gold potatoes, thinly sliced, shredded low-fat cheddar cheese, table salt, black pepper

mashed potatoes (without added milk and butter), egg, lightly beaten, minced chives, minced fresh parsley, salt, instant minced garlic, pepper, dried rosemary, crushed, shredded sharp cheddar cheese, canola oil, divided

butter or 1/4 cup margarine, all-purpose flour, half-and-half cream, fresh minced rosemary or 1 tsp dried and crushed rosemary, garlic, minced, salt, pepper, potatoes, peeled and cut into 1/8 inch slices, grated parmesan cheese

au gratin potatoes, whole kernel corn, drained, diced tomatoes and green chilies, undrained, water, milk, cubed process american cheese (velveeta), hot pepper sauce (optional), minced fresh parsley (optional)

butter, russet potatoes, peeled and cubed, heavy cream, milk , 2, garlic cloves, minced, all-purpose flour, salt and black pepper, to taste, cheddar cheese, grated

ground beef, cooked and drained, mushroom stems and pieces, drained (optional), au gratin potato mix, boiling water, milk, butter, salt, seasoning salt, pepper, shredded cheddar cheese

potatoes (medium sized), cream, milk, garlic cloves, minced, salt, pepper, butter, melted

idaho potatoes, peeled and cut into 1/2-inch cubes, kraft old english cheese spread, paprika, butter, melted

bacon , cooked crisp and crumbled, sliced potatoes, butter or 2 tbsp margarine, chopped sweet onion, all-purpose flour, milk, shredded swiss cheese, divided, dry mustard, cayenne pepper, salt, divided, ground black pepper, divided, garlic powder, divided

au gratin potato mix (dry mix ), corn, drained, diced tomatoes and green chilies (i use rotel brand), water, skim milk or 1 1/2 cups 2% low-fat milk, fat free cream cheese or 8 oz cream cheese (cut in pieces), hot sauce , to taste, fresh parsley sprig, minced (optional)

russet potatoes, butter, melted, salt, ground black pepper, butter , salted, all-purpose flour, half-and-half, shredded gruyere cheese, shredded monterey jack cheese, grated parmesan cheese, thick-sliced bacon, cooked, minced parsley

cooking oil, celery, chopped finely, onion, chopped, garlic clove, chopped very finely, water, betty crocker au gratin potatoes, salt, if desired (clam juice has some salt in it ), green giant niblets frozen whole kernel corn, milk (or 1 1/4 cups half and half with 1 1/4 cups chicken broth), minced clams, undrained

red potatoes, thinly sliced, condensed cream of chicken with herbs soup, milk, cheese whiz, cheese, diced ham, butter, flour, salt and pepper, paprika

condensed cheddar cheese soup, cheddar cheese, shredded, milk, ground black pepper, garlic clove, pressed, baking potatoes, peeled and thinly sliced, fresh parmesan cheese, grated, paprika

potatoes, peeled, double devon cream, sauteed onions, salt, pepper, emmenthaler cheese or 1 cup jarlsberg cheese, shredded