64594 marinating turkey in apple cider Recipes

apple cider, sugar, cornstarch, ground cinnamon, lemon juice, chopped peeled tart apples, vanilla ice cream

apple cider, mozzarella cheese, shredded, provolone cheese, shredded, flour, garlic powder, onion powder

apple cider vinegar, water, oil, honey, mayonnaise, coarse fresh ground pepper

apple cider, sugar, vegetable shortening, eggs, buttermilk, all-purpose flour, baking powder, baking soda, cinnamon, salt, nutmeg, vegetable oil or shortening (for frying)

apple cider, dried rubbed sage, dried thyme leaves, ground ginger, garlic, minced

apple cider, butter, softened, sugar, eggs, vanilla, all-purpose flour, whole wheat flour, baking powder, baking soda, salt, cinnamon, nutmeg, buttermilk, sugar mixed with 1 tsp cinnamon for sprinkling

apple cider vinegar, white wine vinegar, dijon mustard, agave syrup, kosher salt, freshly ground black pepper, canola oil, minced shallots

apple cider or juice, divided, cherry gelatin, chopped peeled apple, unflavored gelatin, cold water, applesauce, cream cheese, softened, evaporated milk

apple cider vinegar (bragg s organic ), water, splenda sugar substitute (if you are not watching your sugar you can use 1 tbsp all natural honey instead of sugar)

apple cider (1/4 cup of it warmed to about 110 degrees), active dry yeast (1 small packet), flour , plus more for dusting the work surface, whole milk, at room temperature, unsalted butter, at room temperature, egg yolks, sugar, salt, sugar, ground cinnamon, canola oil , for greasing the proofing bowl and for frying

apple cider, maple syrup, sugar, butter, room temperature, vanilla extract, eggs, room temperature, all-purpose flour, ground cinnamon, baking powder, ground allspice, grated nutmeg, salt

apple cider (or apple juice), cinnamon stick, strawberry-banana gelatin