94072 marinated stuffed homemade goat served prosciutto salad emeril lagasse Recipes

cherry pepper, prosciutto, aged provolone cheese, white vinegar, olive oil, canola oil

figs, quartered, goat cheese, prosciutto, honey, pumpkin pie spice

blue cheese, crumbled, fresh lemon juice, worcestershire sauce, hot pepper sauce, kosher salt , plus more as needed, freshly ground black pepper , plus more as needed, olive oil, sour cream, buttermilk, head iceberg lettuce, cored, washed, and patted dry, cooked bacon, louisiana garlic bread , recipe follows, leftover garlic bread croutons , recipe follows, chopped fresh chives, for garnish

homemade style white bread , such as challah or brioche, crusts removed, assorted summer fruit, such as: blueberries , strawberries, red currants, black currants, red or golden raspberries, and/or small plums, rinsed well and drained, large fruit ( strawberries/plums) halved and quarters, sugar , depending on sweetness of fruit, plus 1/4 cup, ruby port or brandy, heavy cream

dry yeast, sugar, vegetable oil, warm water (about 110 degree f), bleached all-purpose flour, salt, semisweet chocolate chips, egg, beaten

dried porcini mushrooms, coarsely chopped, stalks celery, 1/4-inch dice, carrot, 1/4-inch dice, onion, 1/4-inch dice, prosciutto, 1/4-inch dice, sage, coarsely chopped, head cabbage , julienned, white wine, raisins, cinnamon, veal loin, caul fat

fresh jumbo shrimp, garlic, minced, salt, black pepper, olive oil, smoked gouda cheese, cut in 1 inch cubes, prosciutto, thinly sliced in strips, olive oil, white balsamic vinegar, chopped rosemary, red pepper

sheets phyllo pastry , brushed on both sides with melted butter, thyme, leaves only, chopped, prosciutto, goat cheese , halved into two blocks

onions, olive oil, kosher salt, balsamic vinegar or water, optional, eggs, milk, salt, prosciutto di parma, butter, olive oil, parmesan, grated, goat cheese, crumbled, caramelized onions, freshly chopped thyme leaves

country bread, cut into 1-inch slices and the slices halved, extra-virgin olive oil, garlic, peeled, medallions goat cheese, prosciutto, thinly sliced, black lentils (you can substitute with other varieties if you can tsp find black lentils), garlic, thyme, divided, kosher salt, balsamic vinegar, honey, extra-virgin olive oil, plus more for drizzling, garlic clove, minced, red onion, baby spinach, kosher salt and freshly ground black pepper

olive oil, butter, minced shallots, minced garlic, fresh morels, trimmed, pastina, chicken or vegetable stock, heated, thyme, bay leaf, fresh peas, freshly grated parmesan, salt and pepper, guinea hen, split in half, goat cheese, sliced black truffles, salt and pepper, olive oil, thyme, tarragon, vermouth, chicken stock, butter

sour orange juice , or 1 cup sweet orange juice and 1 cup lime juice, garlic, peeled and crushed, bay leaf, paprika, essence , recipe follows, boneless pork loin , cut lengthwise into 2 pieces, then butterflied open lengthwise, country ham, thinly sliced, bacon , fried crisp and broken into pieces, hard boiled eggs, peeled and sliced, pitted prunes, grated carrots, chopped bell pepper, brown sugar, malta , or other sweet dark malt beer, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

olive oil, minced shallots, minced garlic, chopped onions, diced red peppers, fresh crab meat , picked over for cartilage, egg yolk, worcestershire sauce, creole or other whole-seed mustard, grated parmesan, bread crumbs, shrimp, tail on, peeled and butterflied, essence , recipe follows, olive oil, chopped onions, chopped carrots, chopped celery, minced garlic, salt and pepper, lemon, juiced, worcestershire sauce, hot sauce, veal stock, heavy cream, unsalted butter , cut into cubes (1 stick), salt and pepper, grated parmesan, shaved green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

olive oil, minced shallots, minced garlic, chopped onions, diced red peppers, fresh crab meat , picked over for cartilage, egg yolk, worcestershire sauce, creole or other whole-seed mustard, grated parmesan, bread crumbs, shrimp, tail on, peeled and butterflied, essence , recipe follows, olive oil, chopped onions, chopped carrots, chopped celery, minced garlic, salt and pepper, lemon, juiced, worcestershire sauce, hot sauce, veal stock, heavy cream, unsalted butter , cut into cubes (1 stick), salt and pepper, grated parmesan, shaved green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

stuffed bird, chopped onions, chopped carrots, chopped celery

crunchy peanut butter, coconut milk, soy sauce, plus more for seasoning, fresh lime juice, hot pepper sauce (recommended : emeril s kick it up red pepper sauce), sesame oil, plus more for seasoning, sushi grade ahi tuna, cut into large dice, minced red onions, ogo seaweed, rinsed and chopped, chopped roasted macadamia nuts, chopped fresh cilantro leaves, lime, juiced, hawaiian sea salt, deep-fried wonton wrappers , for serving, butter lettuce leaves , for serving

crunchy peanut butter, coconut milk, soy sauce, plus more for seasoning, fresh lime juice, hot pepper sauce (recommended : emeril s kick it up red pepper sauce), sesame oil, plus more for seasoning, sushi grade ahi tuna, cut into large dice, minced red onions, ogo seaweed, rinsed and chopped, chopped roasted macadamia nuts, chopped fresh cilantro leaves, lime, juiced, hawaiian sea salt, deep-fried wonton wrappers , for serving, butter lettuce leaves , for serving

venison tenderloins, trimmed, prosciutto, nutmeg, madeira wine, olive oil, fresh lemon juice, sugar, pepper, minced garlic, bay leaves