9 marinated coleslaw vinegar Recipes

coleslaw mix, onion, chopped, sugar, salt, garlic powder, cider vinegar, crisco cooking oil (i use canola oil)

cider vinegar, sugar, oil, prepared mustard, celery seed, salt, pepper, shredded green cabbage, onion, chopped, pimiento, chopped

cabbage (shredded or finely chopped ), green bell pepper, sliced, green onions, chopped (or use sweet onion), carrots, peeled and shredded (hand-squeeze excess moisture out), white vinegar, seasoning salt (or use white salt to taste), brown sugar (or to taste), celery seeds, prepared mustard, garlic powder (optional), vegetable oil, white sugar (can add up to 3/4 cup), black pepper (optional)

sweet and sour slaw, coleslaw mix, rice vinegar, sugar, salt, mustard seed, celery seed, marinated shrimp, achiote powder, cumin powder, black pepper, chipotle pepper, allspice, oregano, cinnamon, onion powder, garlic powder, salt, white vinegar, water, garlic, pressed, grated orange zest, salad shrimp, drained well , or 3.5 oz cooked small shrimp

head of cabbage, shredded, onion, chopped fine, green bell pepper, chopped fine, stalk celery, chopped fine, sugar, cider vinegar, cottonseed oil or vegetable oil, salt

cabbage, sliced thin, onions, sliced thin, bell pepper, sliced thin, stalks celery, sliced thin, celery seeds, sugar, oil, cider vinegar, salt, sugar

fish fillet, cut lengthwise into strips, flour, salt, ground black pepper, vegetable oil, eggs, separated, oil , necessary (for frying), corn tortillas or flour tortilla, warmed to soften, shredded cabbage, lightly dressed with, your favorite coleslaw dressing, raw onion rings, marinated in, vinegar , with, oregano, tomato-free guacamole, salsa, such as red, green, pico de gallo