28 marinated artichoke with zucchini and onion Recipes

vegetable oil cooking spray, pitted spanish black olives, pitted spanish green olives, marinated artichokes, drained , and liquid reserved, boneless, skinless chicken cutlets (4 oz each), potatoes, peeled and cut into 2-inch-by-1/4-inch wedges, sweet potatoes, peeled and cut into 2-inch-by-1/4-inch wedges, chopped fresh rosemary, salt, divided, zucchini , cut into 1/2-inch slices, chopped red onion, white wine, low-sodium chicken broth

grape tomatoes, artichokes, quartered and drained (not marinated ), zucchini , cut in half lengthwise then cut in 1/2-inch half moons, carrot, peeled and cut into coins, red onion , cut into 1/2-inch pieces, olive oil, kosher salt, pepper, balsamic vinegar, garlic cloves, minced

cornmeal (for dusting cookie sheet), whole wheat pizza dough, vine-ripened tomatoes, diced, green bell pepper, chopped, fresh spinach, chopped, zucchini, diced, cremini mushroom, chopped, freeze- dried basil, dried thyme, fennel seed, dried red pepper flakes, onion, diced, olive oil, white wine, kalamata olive, chopped, marinated artichoke hearts, wedges, chopped, garlic cloves, minced, salt (or to taste), chickpea flour (aka besan or garbanzo flour)

sunflower oil, onion, chopped, button mushrooms, chopped, zucchini, chopped, garlic cloves, minced, black pepper, spaghetti sauce, marinated artichoke hearts, chopped, fresh parsley, chopped, spaghetti squash, parmesan cheese, grated

white pita bread, roma tomatoes, fresh spinach, whole head of garlic, feta cheese, fresh basil, red onion (medium to large), pitted kalamata olive, extra virgin olive oil, fresh oregano, roasted red pepper, artichoke heart, roasted eggplant, roasted zucchini, marinated roasted mushrooms or 1/4-1/2 lb fresh roasted mushroom

shredded romaine lettuce, tomatoes, halved, canned garbanzo beans, drained, sliced zucchini, marinated quartered artichoke hearts, pepperoni , cut into julienne strips, purple onion, thinly sliced and separated into rings, mayonnaise, grated parmesan cheese, chopped fresh parsley