124 maria cream Recipes
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dark baking chocolate or 200 g bitter baking chocolate and6 Moredark baking chocolate or 200 g bitter baking chocolate, cream, butter, dark chocolate (as preferred) or 140 g milk chocolate (as preferred) or 140 g white chocolate (as preferred), baileys irish cream (baileys is the favourite of ours) or 25 g tia maria (baileys is the favourite of ours) or 25 g rum (baileys is the favourite of ours), drops food flavoring (optional), lemon flavoring (optional) or 1 tsp strawberry flavoring (optional) or 1 tsp banana flavoring (optional)55 min, 7 ingredients
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strong plunger espresso coffee, cooled to room temp and7 Morestrong plunger espresso coffee, cooled to room temp, tia maria (or another liqueur, but the coffee flavour is really enhanced), eggs, separated, caster sugar, mascarpone cheese, cream (anything that will hold the peaks heavy whipping works fine as will anything 36% milkfat or hi), ladyfingers (savoiardi), cocoa powder , for dusting2 hour 30 min, 8 ingredients
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Hot pavlovas with Mocha Sauce
egg whites, icing sugar, mixture, boiling water and7 Moreegg whites, icing sugar, mixture, boiling water, thickened cream , whipped, cocoa powder, dark cooking chocolate, chopped, thickened cream, dry instant coffee, boiling water, kahlua or 1 tbsp tia maria (optional)40 min, 10 ingredients -
Choco Colada
white rum, dark rum, milk, chocolate syrup, tia maria and1 Morewhite rum, dark rum, milk, chocolate syrup, tia maria, coconut cream5 min, 6 ingredients -
Cheesy Fruit Pie
butter and9 Morebutter, crushed maria cookies (about 30 cookies) or 1 1/2 cups vanilla wafers (about 45 wafers), unflavored gelatin, fresh lemon juice (about 2 lemons), evaporated milk, sweetened condensed milk, cream cheese, softened, cut in cubes, sliced peaches, drained, maraschino cherry , blotted dry, pineapple gelatin mix25 min, 10 ingredients
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