2753 margarita sorbet confit Recipes

hearts of romaine , cut into 1 strips, bell pepper sliced into thin strips (red or green ), minced ginger, soy sauce, sliced onions, minced green onions or garlic scapes (see note below), baby carrots , sliced lengthwise, salted , roasted peanuts, margarita marinated shrimp, cornstarch

white cake mix (no pudding in the mix), frozen margarita mix, thawed (undiluted ), egg whites, vegetable oil, grated lime zest, key lime cream cheese icing, unsalted butter, softened, cream cheese, softened, key lime juice, key lime zest or lemon zest, sugar, makes about 3 cups icing .

margarine, sugar, peeled bosc pears, cored and each cut into 8 wedges, apple juice, fruit-flavored sorbet

lime wedge, margarita salt, powdered sugar, fresh lime juice, orange liqueur, tequila

fresh lime wedge (optional), margarita salt (optional), fresh lime juice, orange liqueur, orange juice, tequila, powdered sugar, ice, club soda or lemon-lime soft drink, grenadine

mixed fresh berries, sugar, peach sorbet, cream puff shells, cream

frozen non-alcoholic margarita mix, thawed, lime juice, garlic cloves, minced, boneless skinless chicken breast halves (6 oz each), salt, pepper

lemon sorbet, lime sorbet, fresh lime juice, tequila, triple sec (or other orange liqueur)

graham cracker pie crust (9-inch deep dish ), mango sherbet, slightly softened (or sorbet), fresh strawberries (reserve 1-4 nice strawberries for decoration), sugar, margarita mix, tequila (optional), mango, sliced to make 8 strips

graham crackers or 1 1/4 cups pretzels, crushed, sugar, butter or 1/2 cup margarine, melted, mango sorbet, slightly softened, frozen strawberries , in syrup thawed, frozen margarita mix, thawed, whipping cream , whipped, fresh strawberries, halved , for decoration (optional), mango , cut into cubes, for decoration (optional), wooden skewers , for decoration you can cut longer skewers if needed (optional), coarse sugar , for decoration (optional), topping, to top right before serving (optional)

cupcake ingredients, white cake mix (no pudding in the mix), frozen margarita mix, thawed (undiluted ), egg whites, vegetable oil, grated lime zest, key lime cream cheese icing ingredients, unsalted butter, softened, cream cheese, softened, key lime juice, key lime zest or lemon zest, sugar

lime curd, eggs, egg yolks, fresh lime juice (about 4 limes), sugar, unsalted butter, cut into 8 pieces, grated lime zest, substitute lemon juice and zest for lime for lemon curd., basic cake recipe : double recipe for the margarita cake, all-purpose flour, baking powder, milk, unsalted butter, cut into 2 pieces, vanilla extract, eggs, at room temperature, egg yolks, at room temperature, sugar, buttercream frosting : yield 2 cups, egg yolks, milk, sugar, unslated butter, each stick cut into 8 pieces, at room temperature, tequila, simple syrup, triple sec or other orange flavored liquer, simple syrup, equal parts sugar and water, sugar, water, only need 3 tbsp for this recipe )

recipegirl.com, cake, liquid margarita mix (a little over a cup), tequila (a little less than 1/3 cup), grand marnier ( i used 1 1/2 oz about 45 millilitres), white cake mix, egg whites, vegetable oil, lime zest (i used 2 tbs,chopped fine), lime buttercream icing, unsalted butter, at room temperature, powdered sugar, fresh lime juice, salt, grated lime zest, green food coloring, if desired ( i used gel color ), lime slices for garnish , if desired, grand marnier (my addition)

all purpose flour, cream of tarter, salt (i ll never figure this 1 out- now if you use ed butter drop this ), unsalted butter, softened ( i let it sit at room temp, then feel it make sure it is soft), sugar, extra sugar set aside 1/2 cup maybe less, eggs, lime juice squeezed from lime zested, grated lime peel ( i bypass this because limes are out of season way to pricey and there were no organics in the store. the reason i chose organic for this is well, i just don tsp like the thoughts of peeling off all that pesticides straight into cake batter. go figure), glaze ingredients, tequila, orange-flavored liqueur, fresh lime juice, sugar, you can substitute about a cup of ready made margarita mix with or without the alcohol and add sugar to taste., i skipped the alcohol this cake went to work as a monthly birthday dessert item so. i used ready made margarita mix without alcohol adding sugar to taste along with some more of that volcano lime burst, but you use what you want.

graham cracker crust pie shell, sweetened condensed milk, egg yolks, margarita mix, tub cool whip