91317 marble cake with chocolate glaze Recipes

cm chocolate butter cake ( follow my vanilla chocolate lb cake for best results, chocolate batter), white chocolate mousse, eggs, cornstarch, sugar, milk, gelatin powder, water, heavy cream, white chocolate, hazelnut, chopped, chocolate glaze, plain chocolate, chopped, heavy cream, whole hazelnuts, white chocolate, melted

sugar, eggs, milk, water, vanilla extract, flour, baking powder, baking soda, oil, salt, chocolate syrup, chocolate pudding mix, water, oil

cream cheese, softened to room temperature, granulated sugar, egg, pure vanilla extract, bittersweet chocolate, finely chopped, unsalted butter, cut into 6 pieces, eggs, granulated sugar, dark rum or 1 tbsp espresso, pure vanilla extract, table salt, cocoa powder , for dusting

cake flour, sugar, baking powder, salt, salad oil, egg yolks, cold water, vanilla, egg whites, cream of tartar, boiling water, sugar, unsweetened chocolate squares

butter, softened, sugar, eggs, maraschino cherry juice, water, almond extract, king arthur unbleached all-purpose flour, baking soda, salt, sour cream, chopped maraschino cherries, drained, chopped walnuts, toasted, unsweetened chocolate, melted, sugar , optional

souffle chocolate cake part, bittersweet chocolate, coarsely chopped, stuck ) unsalted butter, cut into 1-inch pieces, cognac, eggs, separated, at room temperature, granulated sugar, divided, chocolate glaze, bittersweet chocolate, coarsely chopped, heavy cream, honey, assembly, seedless raspberry preserves, milk chocolate, melted

fudge marble cake mix, ricotta cheese, sugar, eggs (in addition to eggs called for on cake box), vanilla, instant pudding (milk chocolate or your choice), milk, carton whipped cream (cool whip)

creamy peanut butter, butter, granulated sugar, brown sugar, eggs, dark cooking chocolate, cocoa powder, sweetened condensed milk, milk, flour, baking powder, vanilla essence, salt, chocolate chips (optional), peanut butter chips (optional)

unsalted butter, softened, sugar, baking powder and vanilla, eggs, flour, milk, almond extract, semisweet chocolate chips, sweetened flaked coconut, finely chopped, chocolate drizzle, semisweet chocolate chips melted with 1 1/2 tsp oil, garnish: toasted coconut

duncan hines moist deluxe fudge marble cake mix, vanilla flavor instant pudding and pie filling mix, eggs, club soda or 1 cup water, oil

ricotta cheese, sugar, eggs, vanilla, instant chocolate pudding mix, milk, non-dairy whipped topping, thawed (such as coolwhip), fudge marble cake mix

butter, softened, eggs, all-purpose flour, baking powder, baking soda, salt, sugar, vanilla extract, buttermilk or 1 1/4 cups sour milk, chocolate flavored syrup or 3/4 cup cocoa, semi-sweet chocolate chips, butter, vanilla

self raising flour, salt, cocoa, butter, caster sugar, eggs, drops peppermint extract, chocolate chips (for baking), cold water, butter, icing sugar

all-purpose flour, baking powder, salt, baking soda, semisweet chocolate piece, water, butter, light-color corn syrup, dried ancho chile powder or 1 1/2 tsp chili powder, butter, softened, granulated sugar, brown sugar, eggs, vanilla, shredded orange peel, orange juice, orange juice or 1/4 cup orange liqueur, cream, semisweet chocolate morsel, shredded orange peel (optional), whipping cream, powdered sugar, vanilla, shredded orange peel (optional)

macaroni grill reese s peanut butter cake, unsalted butter, creamy style peanut butter, brown sugar, eggs, all purpose flour, baking powder, salt, milk, vanilla, peanut butter filling, cream cheese, softened, creamy style peanut butter, chocolate glaze, water, unsalted butter, cocoa, powdered sugar, vanilla, preheat oven to 350 degrees. grease and flour 2 9 cake pans., in large mixing bowl, cream butter and peanut butter until light and fluffy. add brown sugar. mix to blend. add eggs, 1 at a time, mixing well after each addition., in small bowl, combine flour , baking powder and salt. add flour mixture to butter and peanut butter mixture alternately with milk, beginning and ending with flour mixture. add vanilla., pour batter into pans. bake until cake tests done , about 45 minutes. cool on wire rack to room temperature before frosting the cake., spread half of peanut butter filling over tops of each cake. chill ., spread half of warm chocolate glaze over peanut butter topping on each cake , using metal spatula dipped in hot water. as glaze cools, it will thicken., peanut butter filling : cream ingredients together until light and fluffy., chocolate glaze : place water and butter in small saucepan. bring to boil. add cocoa, sugar and vanilla to water mixture. mix until smooth.

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

cake flour, sugar, divided, egg whites, cream of tartar, salt, vanilla extract, fresh lemon juice, unsweetened cocoa, bittersweet chocolate, chopped, water

yellow cake mix (with pudding in the mix), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), light corn syrup, chopped nuts, milk chocolate candy bars, broken into pieces, syrup, milk chocolate candy bars, shortening (not butter, margarine, oil or spread)