131143 mapo sichuan red chile Recipes

  • Pork and Hominy Stew with Red Chiles
    head garlic, country-style pork ribs (not lean) and
    9 More
    head garlic, country-style pork ribs (not lean), cold water, reduced-sodium chicken broth (32 fl oz), dried oregano (preferably mexican), crumbled, dried new mexico or guajillo red chiles * (2 oz), boiling-hot water, coarsely chopped white onion (1 large), salt, white hominy (also called pozole), drained and rinsed, accompaniments: fried tortilla strips (see cooks note, below); 1/2-inch cubes of california avocado; thinly sliced cabbage or lettuce; chopped white onion; chopped radishes; lime wedges; crumbled dried oregano (preferably mexican); dried hot red pepper flakes
    212 hour , 11 ingredients
  • Chorizo And Shrimp Pozole With Numex Red Chiles An...
    garlic, minced, onion, chopped (i used vidalia) and
    22 More
    garlic, minced, onion, chopped (i used vidalia), fresh chorizo, remove casing and tear into pieces, shrimp, peeled and cut into pieces, chicken broth, dried oregano (preferably mexican), crumbled, dried new mexico red chiles, cleaned, seeded and crumbled, numex green chile sauce (i used jim s recipe: or use a commerical green chile sauce), salt to taste, white hominy, chopped cilantro, corn tortillas, vegetable oil, radish slices, scallions, shredded lettuce, sour cream, avocado, chopped, lime wedges, fresco cheese - a mexican crumbling cheese (optional), tortilla strips, cilantro
    40 min, 24 ingredients
  • Red Chile Potatoes
    red potatoes , cut into 1-inch pieces (about 10 cups) and
    4 More
    red potatoes , cut into 1-inch pieces (about 10 cups), vegetable oil, divided, chopped green onions, chile colorado, salt
    5 ingredients
  • Ranch Style Eggs with Chorizo and Tomato-Red Chile Sauce (Bobby Flay) Ranch Style Eggs with Chorizo and Tomato-Red Chile Sauce (Bobby Flay)
    olive oil, red onion, finely chopped and
    25 More
    olive oil, red onion, finely chopped, garlic, finely chopped, dry red wine, canned plum tomatoes and their juices, pureed until smooth and strained, water, ancho chile powder, chipotle in adobo puree, pasilla chile powder, honey, salt and freshly ground black pepper, fresh lime juice, canola oil, yellow or white corn tortillas, salt, spanish-style chorizo, diced, unsalted butter, cut into tablespoons, eggs ., salt and freshly ground black pepper, crema, grated zest of 1 lime, tomato-red chile sauce, fried tortillas, fried eggs, coarsely grated white cheddar cheese, chorizo, chopped cilantro
    1 hour 30 min, 27 ingredients
  • Grilled Lavash Pizza with Spicy Hummus, Grilled Eggplant, Feta, Red Chile Oil, and Mint (Bobby Flay) Grilled Lavash Pizza with Spicy Hummus, Grilled Eggplant, Feta, Red Chile Oil, and Mint (Bobby Flay)
    soft lavash bread, olive oil, japanese eggplants, halved and
    19 More
    soft lavash bread, olive oil, japanese eggplants, halved, salt and freshly ground black pepper, spicy hummus , recipe follows, crumbled feta cheese, red chile oil , recipe follows, chopped fresh mint, for garnish, dried chickpeas , cooked until soft, garlic, chopped, tahini, cayenne pepper, ground cumin, lemon, juiced, olive oil, salt and freshly ground pepper, chopped parsley leaves, ancho chiles, stemmed and chopped, new mexican red chili, stemmed and chopped, chile de arbol powder, canola oil, salt
    31 min, 22 ingredients
  • Grilled Shrimp with Garlic-Red Chile-Thyme Marinade (Bobby Flay) Grilled Shrimp with Garlic-Red Chile-Thyme Marinade (Bobby Flay)
    ancho chiles, new mexican red chile, pasilla chile and
    5 More
    ancho chiles, new mexican red chile, pasilla chile, head garlic, cloves separated, peeled, and coarsely chopped, chopped fresh thyme leaves, olive oil, plus more for brushing on shrimp, salt and freshly ground pepper, shrimp or prawns, head and shell on
    15 min, 8 ingredients
  • Steamers in Red Chile Pesto Broth (Bobby Flay) Steamers in Red Chile Pesto Broth (Bobby Flay)
    dry white wine, steamers , scrubbed and
    11 More
    dry white wine, steamers , scrubbed, red chile pesto , recipe follows, honey, chopped fresh cilantro leaves, ancho chile pods, new mexico chile pods, honey, fresh cilantro leaves, garlic, chopped, pine nuts, extra-virgin olive oil, salt and freshly ground black pepper
    40 min, 13 ingredients
  • Randy's Red Chile and Honey Braised Leg of Lamb Randy's Red Chile and Honey Braised Leg of Lamb
    kosher salt, dried ancho chile powder, mexican oregano and
    11 More
    kosher salt, dried ancho chile powder, mexican oregano, boneless leg of lamb, all-purpose flour, olive oil, garlic cloves, minced, white onions, coarsely chopped (about 2 cups), white wine vinegar, dry white wine, honey, tomatoes, chopped (preferably re-hydrated dried tomatoes for best flavor), mild red chile puree, beef or 1 quart chicken stock
    2 hour 30 min, 14 ingredients
  • Traditional New Mexico Red Chile Cheese  Stacked  Enchiladas (Bobby Flay) Traditional New Mexico Red Chile Cheese Stacked Enchiladas (Bobby Flay)
    corn tortillas, oil (optional) and
    12 More
    corn tortillas, oil (optional), red chile sauce , recipe follows, shredded cheddar or monterey jack cheese, chopped onion, fried eggs, shredded lettuce, chopped tomato, dried chile pods, water, garlic cloves, salt, mexican oregano, diced pork (optional)
    1 hour 30 min, 14 ingredients
  • Pan Seared Duck with Red Chile Pear Sauce, Bourbon-Brown Sugar Asian Pear Relish and Potato-Blue Cheese Cakes (Bobby Flay) Pan Seared Duck with Red Chile Pear Sauce, Bourbon-Brown Sugar Asian Pear Relish and Potato-Blue Cheese Cakes (Bobby Flay)
    duck breasts, salt and freshly ground pepper and
    22 More
    duck breasts, salt and freshly ground pepper, potato-blue cheese cakes , recipe follows, red chile pear sauce , recipe follows, asian pear relish , recipe follows, cold mashed potatoes, panko bread crumbs, plus extra for coating, crumbled domestic blue cheese, salt and freshly ground pepper, panko crumbs , for dusting, olive oil, olive oil, red onion, finely chopped, dry red wine, homemade chicken stock, whole new mexican red chiles, cinnamon stick, star anise, pears, peeled, seeded and halved, cold unsalted butter, salt and freshly ground pepper, asian pears, peeled, seeded and diced, bourbon, light brown sugar
    1 hour , 24 ingredients
  • Pork and Hominy Stew with Red Chiles (Pozole Rojo) Pork and Hominy Stew with Red Chiles (Pozole Rojo)
    head garlic, water, chicken broth, country-style pork ribs and
    15 More
    head garlic, water, chicken broth, country-style pork ribs, dried oregano (preferably mexican), crumbled, dried new mexico red chiles, boiling-hot water, white onion, salt, two 30-oz cans white hominy (preferably bush s best), corn tortillas, vegetable oil, diced avocado, sliced iceberg or romaine lettuce, chopped white onion, diced radishes, lime wedges, dried oregano, dried hot red pepper flakes
    19 ingredients
  • Chile Pepper Vinegar Chile Pepper Vinegar
    red chile peppers, green chile peppers, white wine vinegar
    3 ingredients
  • Oven Roasted Shrimp with Toasted Garlic and Red Chile Oil (Bobby Flay) Oven Roasted Shrimp with Toasted Garlic and Red Chile Oil (Bobby Flay)
    shrimp, shelled and deveined and
    6 More
    shrimp, shelled and deveined, salt and freshly ground pepper, extra-virgin olive oil, garlic, crushed, red chile oil , recipe follows, fresh thyme leaves, toasted garlic chips , recipe follows
    30 min, 7 ingredients
  • Yucatan Marinated Chicken Skewers with Peanut-Red Chile Mole Sauce (Bobby Flay) Yucatan Marinated Chicken Skewers with Peanut-Red Chile Mole Sauce (Bobby Flay)
    peanut oil, spanish onion, coarsely chopped and
    13 More
    peanut oil, spanish onion, coarsely chopped, garlic, coarsely chopped, mango, peeled, pitted and coarsely chopped, unsalted peanuts, sesame seeds, ground ginger, ground allspice, cinnamon sticks, mulato chiles, stems removed, new mexican red chiles, stems removed, homemade chicken stock, salt and freshly ground pepper, blue corn tortillas, coarsely chopped
    3 hour 5 min, 15 ingredients
  • Warm Shrimp Salad with Kamut, Red Chile and Tarragon Warm Shrimp Salad with Kamut, Red Chile and Tarragon
    dried kamut or spelt berries and
    10 More
    dried kamut or spelt berries, haricots verts, cut into thirds, unsalted butter, extra-virgin olive oil, shallot, halved and thinly sliced, salt, minced fresh red chile, shrimp, shelled and deveined, dry white wine or dry vermouth, chopped tarragon, lemon wedges, for serving
    2 hour , 11 ingredients
  • Pineapple and Red Chile-Glazed Baby Back Ribs Pineapple and Red Chile-Glazed Baby Back Ribs
    diced ripe pineapple, garlic cloves, minced and
    4 More
    diced ripe pineapple, garlic cloves, minced, dried red chiles, seeded and finely chopped, minced fresh ginger, two 1 1/2-lb racks of pork baby back ribs, salt and freshly ground pepper
    6 ingredients
  • Santa Fe Red Chile Enchiladas Santa Fe Red Chile Enchiladas
    boneless center-cut loin pork chops (about 1/4 inch thick... and
    9 More
    boneless center-cut loin pork chops (about 1/4 inch thick ), vegetable oil, chopped onion, garlic cloves, minced, dried oregano, salt, black pepper, new mexican red chile sauce, corn tortillas, shredded reduced-fat sharp cheddar cheese
    11 ingredients
  • Red Snapper Seviche Red Snapper Seviche
    red snapper fillets, skinned, fresh lime juice and
    12 More
    red snapper fillets, skinned, fresh lime juice, fresh orange juice, tomatoes, seeded and diced, minced red onion, red chile peppers, seeded and minced, red bell pepper, diced, chopped fresh cilantro, extra-virgin olive oil, tomato juice, fine-grained sea salt, freshly ground pepper, radicchio, garnish: lime wedges
    14 ingredients




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