27 mango two Recipes

sweetened flaked coconut (1 3/4 oz), all-purpose flour, cold unsalted butter, cut into bits, confectioners sugar, salt, chopped ripe mango (from two 1-lb mangoes) plus 1 1/2 cups diced (1/3-inch) firm-ripe mango (from 1 1-lb mango), granulated sugar, fresh lime juice, unflavored gelatin (from 1 envelope), well-chilled heavy cream

amber rum, cubes of firm-ripe mango (from two 1-lb mangoes), frozen, fresh lime juice, triple sec, superfine granulated sugar, ice cubes

salted butter, whole milk, heavy cream, sugar, vanilla extract, ground cardamom, ground ginger, eggs, mangoes, pitted, peeled, and cut into 1/2-inch cubes or 2 large two 10-oz bags frozen mangoes, thawed, country bread, cut into 1/2-inch cubes (about 6 cups), cream or vanilla ice , for serving

mango, salmon (two 4-6oz filets), soy sauce, fresh minced ginger, fresh minced garlic, lemon juice, brown sugar, cinnamon, sugar, crushed red pepper flakes

organic cream cheese, two large globe artichokes leaves removed, three oz of baby spinach, ripe mango peeled and diced, two tbsp lemon juice divided, a pinch of salt to taste

tapioca, agar-agar, shredded, pineapple, drained and each piece cut into two, mango, diced, equal sugar substitute

fish fillet, approximately , in two pieces, lime , juice of, divided, fresh garlic, minced, sea salt & freshly ground black pepper, to taste, mango, peeled and cut into 1/2 cubes, fresh cilantro, minced, jalapeno peppers, minced (or to taste, this amount gives it a bit of heat without overpowering the other flavours), red onion, very finely minced, extra virgin olive oil

chicken breasts, fresh lime juice, salt , to taste, pepper , to taste, onions, minced, garlic cloves, minced, cayenne pepper, dried thyme, ground allspice, nutmeg, ground cinnamon, kosher salt, ground pepper, habanero pepper, seeded & finely chopped, scallion, finely chopped, ground ginger, soy sauce, vegetable oil, scotch bonnet peppers, chopped, dark rum, malt vinegar, vegetable oil, ground ginger, dark brown sugar, ketchup, soy sauce, grape tomatoes, cut in half, mango, cut into small pieces, green onions, chopped, cashews, chopped, plain low-fat yogurt, dijon mustard, fresh cilantro, chopped, fresh lime juice, white wine vinegar, black pepper, jalapeno pepper, seeded & finely chopped, pineapple rings, cut in half, jalapeno peppers, cut in half & seeded, sweet onion, cut into 6 wedges, mangoes, cut into chunks, green pepper, cut into 6 wedges, wooden skewers , soaked on hour before using

butter, flour tortillas (8 inches), shredded monterey jack cheese, chopped peeled mango, divided, thick sliced deli ham , cut into 1/2-in. strips, minced fresh cilantro, divided, salsa, sour cream , optional

king arthur unbleached all-purpose flour, egg, beaten, dry bread crumbs, flaked coconut, mahi mahi (5 oz each), peanut or canola oil, mango, peeled and cubed, white wine or chicken broth, brown sugar, garlic clove, halved, chopped crystallized ginger, soy sauce, pepper, minced fresh basil

boneless skinless chicken breast, low-fat yogurt (1/4 cup plus 2 tbsp), low-fat mayonnaise, salsa, lime juice, freshly squeezed, curry powder, mango, ripe (substitute mandarin orange slices, if desired), apple , a small fiji (if you would like more tang, use a less-sweet such as granny smith), stalk celery , medium sized, fresh mozzarella cheese, cilantro, greens (field greens , about two small handfuls)

peanut oil, red onion peeled and diced, garlic cloves minced, peanuts, two inch piece ginger peeled and grated, eye chilies seeds and ribs removed, chopped, chili powder, mangoes cut into 1 inch dice, sesame seeds, mint sprigs chopped, sesame oil

limes, coarse sugar (i use decorator s sugar, regular sugar will work fine though), two 20-oz jars mango chunks, drained, ice , for blending, tequila, triple sec, granulated sugar

two 20-oz jars mango chunks, drained, ice , for blending, lemon-lime soda, sugar

ap flour , sifted, sugar, fresh lemon zest, finely grated, fresh orange zest, finely grated, vanilla extract, egg yolks, softened butter, little water to moisten dough if needed, cream cheese, softened, sugar, flour, frest lemon zest, finely grated, fresh orange zest, finely grated, vanilla extract, eggs, egg yolks, heavy cream, glaze, juice of half a lemon, juice of half an orange, juice of two mangos, ginger powder, turmeric, sugar

green mangoes, salt, corn oil, mustard seeds, cumin seed (whole, not ground ), dried red pepper (about 10 tiny ones), ground fenugreek, hot paprika, turmeric, heads garlic, peeled and finely chopped (yes, two heads, not cloves), corn oil (more or less , for finishing)

crabmeat, lump, mango (or two small), boston lettuce, leaves, green onions, salt, vermicelli rice, cream cheese, at room temperature, cilantro, chopped, flour tortillas , fajita sized

chopped seeded tomato (about 2 medium), chopped seeded yellow or orange tomato (about 1 medium), chopped red onion, chopped parsley, fresh lime juice, minced habanero pepper, extravirgin olive oil, salt, chopped peeled mango, chopped seeded peeled cucumber, chopped green onions, chopped fresh cilantro, minced jalapeno pepper, fresh lime juice, extravirgin olive oil, salt, lime juice, olive oil, ground cumin seed, garlic cloves, minced, halibut fillets, salt, remaining ingredients, flour tortillas, shredded red cabbage, reduced-fat sour cream, lime wedges (optional)