48 mango jelly Recipes
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lime , juice of, jalapeno jelly, hot, canola oil and21 Morelime , juice of, jalapeno jelly, hot, canola oil, red pepper, chopped, watermelon, diced, mango, diced, kiwi, chopped, pineapple, diced, red onion, chopped, jalapeno, seeded, minced, cilantro, minced, sour cream, mayonnaise, cilantro, taco seasoning, tilapia fillet, salmon fillet, lemons or lime juice, taco seasoning, flour tortillas, warmed, shredded cabbage, tomato, cheese, taco sauce55 min, 24 ingredients
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Rack of Lamb with Chutney-Mint Glazeracks of lamb, trimmed, mango chutney, mint jelly and1 Moreracks of lamb, trimmed, mango chutney, mint jelly, chopped fresh mint plus mint sprigs for garnish4 ingredients
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Hot-and-Spicy Cranberry-Pear Chutneyfresh cranberries, sweetened dried cranberries, sugar and6 Morefresh cranberries, sweetened dried cranberries, sugar, fresh orange juice, grated fresh ginger, pear preserves, hot jalapeno jelly, hot mango chutney, grated orange rind9 ingredients
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Guava Empanadas: Empanadas de Guava (Aaron Sanchez)oil, sugar, salt, flour, water, guava jelly, sliced mango and3 Moreoil, sugar, salt, flour, water, guava jelly, sliced mango, mint chiffonade, lemon, juiced, egg, lightly beaten55 min, 10 ingredients
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Sarasota's 7 Spicy, Sweet & Tangy Grilling/Baking Saucesred currant jelly, honey, minced garlic, ground ginger and37 Morered currant jelly, honey, minced garlic, ground ginger, dried thyme, orange marmalade, honey, lime juice, fresh cilantro, fine chopped, minced garlic, red pepper flakes, raspberry preserves, honey, minced garlic, chipoltes in adobo sauce, shallot, grated, mango preserves (apricot could be used as a substitute), honey, ground ginger, minced garlic, fresh cilantro, chopped fine, red pepper flakes, honey, apple butter, allspice, minced garlic, minced fresh ginger, shallot, fine chopped, blackberry preserves, honey, brandy, minced garlic, fresh thyme, fine chopped, apricot preserves, barbecue sauce (i like mesquite), chipotle chile in adobo, minced garlic, cumin, bourbon, salt (for all sauces), pepper (for all sauces)5 min, 41 ingredients
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