7583 makeover toffee crunch dessert Recipes

fudge brownie mix (8-inch square pan size), semisweet chocolate chips, heavy whipping cream, divided, butter, cubed, instant coffee granules, vanilla extract, pirouette cookies , cut into 1-1/2-inch pieces

crushed pretzels (8 oz), butter, melted, sugar, divided, reduced-fat cream cheese, sugar substitute equivalent to 1/2 cup sugar, unsweetened crushed pineapple, sugar-free strawberry gelatin, frozen sliced sweetened strawberries, thawed

caramel ice cream topping, cold milk, instant vanilla pudding, cool whip, thawed, chocolate-covered english toffee bars, chopped, graham cracker pie crust (8 oz if ready-made )

tart apple, peeled and cubed, butter, ground cinnamon, king arthur unbleached all-purpose flour, brown sugar, butter, softened, chopped pecans, english toffee bits or almond brickle chips, ground cinnamon, vanilla ice cream

butter cookies, crushed , about 3 cups of crumbs, butter, melted, cold milk, vanilla instant pudding mix, vanilla ice cream, softened, english toffee-flavored candy bars, crushed

caramel ice cream topping, heavy whipping cream (or see note in directions ), vanilla extract, angel food cake, toffee bits (1/2 a package is reallly plenty), hot fudge ice cream topping , optional

pumpkin pie filling, fat-free evaporated milk, eggs, yellow cake mix (regular size), chopped pecans, reduced-fat butter, melted, fat-free whipped topping

graham crackers, whole, butter, cubed, dark brown sugar, sliced almonds

butter, yellow cake mix with pudding, eggs, water, chopped pecans, almond brickle chips

dessert crepes (recipe separate posting), orange marmalade, chopped almonds, brown sugar, sour cream, grated orange rind

black coffee, butter, egg, vanilla, baking powder, light brown sugar, milk or 3/4 cup half-and-half cream, flour, salt, light brown sugar, all-purpose flour, butter, skor toffee pieces

chocolate covered english toffee, chopped, tub cool whip, thawed, caramel topping, cold milk, graham cracker pie crust, jello vanilla instant pudding/pie filling

granulated sugar, light brown sugar, unsalted butter, room temp, vegetable oil, egg, flour, rice krispies, oats, english toffee-flavored candy chips, chocolate chip, salt, baking soda, cream of tartar, toasted pecan chips (optional)

golden crisco shortening, brown sugar, lightly packed, eggs, all-purpose flour, baking powder, baking soda, salt, milk, skor english toffee bits, divided, semi-sweet chocolate chips

margarine, brown sugar , packed, eggs, vanilla, flour, baking powder, baking soda, salt, skor bits (heath), chocolate chips

butter or margarine, softened, butter recipe yellow cake mix with pudding, whole eggs, water, almond brickle chips (heath or skor), pecans, chopped (up to 1 cup)

dark brown sugar, sliced almonds, margarine, softened, vegetable cooking spray