56107 makeover peanut cup cheesecake Recipes
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peanut butter, vegetable stock and8 Morepeanut butter, vegetable stock, soy sauce (low-sodlum if you are a salt watcher), white wine vinegar or 2 tbsp rice vinegar, honey or 1 tbsp rice syrup, ground ginger, chili powder, shaped pasta or 10 oz rotini pasta, cooked, drained and kept warm, frozen green peas, thawed, chili oil or tabasco sauce20 min, 10 ingredients
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banana (to taste, depending on size and how much you like... and4 Morebanana (to taste, depending on size and how much you like bananas), peanut butter (we like crunchy, but creamy works too), powdered instant chocolate drink mix (we use nestle), ice (or as much as you like), milk (i use 2%, but any type if fine)5 min, 5 ingredients
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Peanut Butter Onespeanut butter and3 Morepeanut butter, splenda granular, sugar substitute (regular sugar can be used if not calorie counting), egg, vanilla20 min, 4 ingredients
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Peanut Butter Fudge Covered Pretzelspeanut butter (preferably natural ) and4 Morepeanut butter (preferably natural ), honey or 3/4 cup maple syrup, semi-sweet chocolate chips, salted pretzels, wax paper25 min, 5 ingredients
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Peanut Buttery Chocolate Chip Cookiespeanut butter, butter, softened, sugar and6 Morepeanut butter, butter, softened, sugar, brown sugar , packed, eggs, vanilla, all-purpose flour, baking soda, chocolate chips (or m&m s)25 min, 9 ingredients
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