12061 make own marshmallow fluff Recipes

graham cracker layer, graham cracker crumbs, melted butter, white sugar, salt, cupcakes, duncan hines devil s food cake mix, eggs, vegetable oil, water, marshmallow fluff, duncan hines frosting creations frosting starter, duncan hines frosting creations chocolatey marshmallow flavour mix, graham cracker crumbs, marshmallows

butter (softened ), sugar, brown sugar, eggs, vanilla, creamy peanut butter, all-purpose flour, baking soda, marshmallow cream, coconut flakes (sweetened or unsweetened )

make ahead cookie mix, white sugar, butter, vanilla extract, egg, chopped walnuts, any flavor fruit jam, egg white

make ahead cookie mix, brown sugar, shortening, peanut butter, vanilla extract, egg

make ahead cookie mix, brown sugar, butter, vanilla extract, egg, semisweet chocolate chips, chopped walnuts

make ahead cookie mix, brown sugar, white sugar, butter, vanilla extract, chopped walnuts, egg, sugar for decoration

marshmallows, smooth peanut butter, candy-coated milk chocolate pieces

marshmallows, ice cubes, instant swiss-style hot chocolate mix, whole milk, white sugar

marshmallows, milk, cream cheese, softened, egg yolk, lemon, juiced, heavy cream, prepared graham cracker crust

marshmallows, milk, butter, salt, semisweet chocolate chips, vanilla extract

strawberry cream cheese, marshmallow fluff, strawberry extract or strawberry flavoring

chocolate ice cream, marshmallow fluff, chocolate fudge sauce, strawberries and assorted nuts (optional)

lemon jell-o, lemon pudding, cool whip, crushed pineapple, undrained, colored miniature marshmallows

butter (no substitutes) room temperature, sugar sifted (optional), marshmallow fluff, milk as needed

marshmallow flavored vodka (smirnoff fluffed marshmallow vodka is what is suggested), hazelnut-flavored liqueur

make ahead creole-stuffed potatoes, chopped onion, chopped green pepper, butter or margarine, chopped tomatoes, potatoes, baked, milk, salt and pepper to taste, butter or margarine, paprika to taste, saute onions and green pepper in 2 tsp. butter or margarine in skillet. add tomatoes; simmer for 2 minutes. cut potatoes in half lengthwise; scoop out pulp; reserve shells. mash pulp with milk, salt and pepper. fold in tomato mixture; spoon into shells on baking sheet. dot with butter; sprinkle with paprika. chill, covered, for several hours if desired., make ahead to this point., bake in preheated 400* f. oven for 20 minutes.

marshmallow vodka (pinnacle or smirnoff fluffed ), root beer (can sub ginger ale to make a marshmallow cream soda and garnish with orange slice), ice, maraschino cherry