70169 magic mint chocolate bark Recipes

graham cracker crumbs, sugar, cinnamon, melted butter, mint extract, cream cheese, softened, sour cream, room temperature, sugar, eggs, heavy cream, room temperature, peppermint extract, mint chocolate chips

suzy q s, mint chocolate chip ice cream, softened, oreo cookies, crushed, divided, mint extract , optional

all-purpose flour, sugar, unsweetened cocoa powder, baking powder, baking soda, salt, sour cream, butter or 1/3 cup margarine, melted, milk, eggs, beaten, mint chocolate chips

butter, sugar, flour, cocoa, mint chocolate chips, shortening

mint chocolate chips, egg yolk, butter, softened, flour, unbleached, sugar , sifted, mint chocolate chips (use 1 10-oz bag of nestles mint-chocolate chips and divide into 1 cup and 1/2 cup.), almonds, toasted, chopped, vegetable shortening

chocolate milk, salt, old fashioned oats, ground cinnamon, vanilla extract, banana, peeled and cut into small chunks

mint chocolate chips, baking powder, water, divided, brown sugar , firmly packed, flour, unbleached, butter, softened, salt, eggs, baking soda, mint chocolate chips, salt, butter, sugar, vanilla extract, milk, chocolate leaves, chocolate shavings, chocolate curls

sugar, margarine or 3/4 cup butter, soft, mint extract or 1 tbsp finely chopped fresh mint leaves, egg, all-purpose flour, baking soda, salt, mint chocolate chips

marshmallows, milk, kisses mint chocolates , unwrapped, whipping cream, ready-made mini graham cracker crusts, garnish: fresh mint sprigs

marshmallows, milk, kisses mint chocolates , unwrapped, whipping cream, ready-made mini graham cracker crusts, garnish: fresh mint sprigs

sugar, molasses, vegetable oil, egg, egg white, all-purpose flour, unsweetened cocoa, baking soda, salt, mint-chocolate chips, divided, skim milk, vanilla extract, vegetable cooking spray

chocolate bark coating squares, divided, plastic deer candy molds (2 deer shapes per mold; deer are about 5 1/2 inches tall), pretzel twists, white vanilla bark coating square, red cinnamon candies, red satin ribbon

mint chocolate chip ice cream (such as blue bell mint chocolate chip), divided, fat-free chocolate lb cake (such as enten-mann s chocolate loaf), fat-free fudge ice cream topping, divided

chocolate bark, semisweet chocolate morsels, marshmallow cream, graham crackers, wax paper

light cream, fresh mint, all-purpose flour, salt, baking powder, unsalted butter, sugar, eggs, dark mint chocolate (recommended : ghirardelli), unsalted butter, mint-infused light cream, sugar, fresh mint leave, for garnish (optional), this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

shots creme de menthe liqueur, mint chocolate ice cream, chocolate mint candies, such as andes or peppermint patties, fresh mint