6 madeleine soup Recipes

fresh tomatoes, cored, peeled, and chopped (8-10) or 4 cups canned whole tomatoes, crushed, tomato juice (or part vegetable or part chicken stock), basil leaves, washed fresh, heavy cream, sweet unsalted butter, salt, cracked black pepper, lemon juice (optional)

granny smith apples, peeled, cored, and roughly chopped, honeydew melon, seeded, peeled, and roughly chopped, water, sugar, freshly squeezed orange juice, lemon zest, fresh lemon juice, chopped fresh basil leaves, plus extra for garnish, rose brut champagne, chilled, madeleines , recipe follows

ripe tomatoes (halved ), whole tomatoes with basil, tomato sauce with basil garlic and oregano, whole milk, flour, butter, dry basil

canned whole tomatoes crushed, tomato juice (or part veg part chic stock), basil leaves fresh, heavy cream, sweet unsalted butter, salt, cracked black pepper, lemon juice (optional)