4 madeleines with glaze Recipes

  • Lemon Glazed Madeleines
    eggs, at room temperature, granulated sugar, salt, flour and
    7 More
    eggs, at room temperature, granulated sugar, salt, flour, baking powder, zest of 1 small lemon, unsalted butter, melted and cooled to room temperature , plus additional melted butter for preparing the molds, glaze, powdered sugar, freshly-squeezed lemon juice, water
    25 min, 11 ingredients
  • Madeleines Madeleines
    cake flour, baking powder, salt, eggs, vanilla extract and
    5 More
    cake flour, baking powder, salt, eggs, vanilla extract, sugar, grated lemon rind, butter or margarine, melted and divided, powdered sugar, chocolate glaze
    10 ingredients
  • Dark-Chocolate Madeleines With Chocolate Mint Glaze Dark-Chocolate Madeleines With Chocolate Mint Glaze
    unsalted butter, cut into tablespoons and
    13 More
    unsalted butter, cut into tablespoons, unsweetened dutch-processed cocoa powder, bittersweet chocolate, coarsely chopped, cake flour, baking powder, salt, eggs, at room temperature, egg yolk, at room temperature, granulated sugar, vanilla extract, egg whites, at room temperature, bittersweet chocolate, coarsely chopped, heavy cream, mint extract
    32 min, 14 ingredients




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