151168 mackerel olives pesto drizzle Recipes

pesto sauce mix, olive oil, chili powder, cayenne pepper, salted dry roasted peanuts

bread mix, flour, for rolling out, pizza sauce, fresh mozzarella cheese , ball sliced, cheddar cheese, grated, anchovies, drained, pitted olive, green and black, olive oil , to drizzle

rice (basmati is good), water, garlic cloves, peeled and sliced into four, cilantro, chopped, parsley, chopped, salt, lemon, lemon , rind of, grated (zest), olive oil , to drizzle must be fresh

pine nuts, olive oil, pecorino cheese, grated, minced garlic, anchovy fillets, olive oil, black kalamata olive, pitted, parsley (leaves only )

spaghetti, garlic cloves, peeled, nicoise or other green olives, pitted, fresh parsley leaves, fresh basil leaves, olive oil, kalamata or other black olives, pitted, kosher salt

pimiento-stuffed olives, pitted ripe olives, grated parmesan cheese, garlic cloves, halved, olive oil, assorted crackers

pimiento-stuffed olives, pitted ripe olives, grated parmesan cheese, garlic cloves, halved, olive oil, assorted crackers

drained pimiento-stuffed green olives, rinsed well and patted dry, pine nuts, garlic clove, minced and mashed to a paste with 1/4 tsp salt, chopped fresh parsley leaves, extra-virgin olive oil, freshly grated parmesan

drained sun-dried tomato packed in oil, coarsely chopped, oil-cured black olives, pitted and coarsely chopped, dried oregano, fresh ground pepper, white bread, extra virgin olive oil, for brushing, provolone cheese, fresh mozzarella cheese , cut into 1/4-inch slices

garlic cloves, unpeeled, kalamata olives, pitted, shallot , chopped course, fresh basil leaves, fresh parsley leaves, parmesan cheese, grated (or asiago), extra virgin olive oil, lemon juice, spaghetti, lemon, cut into wedges (optional)

garlic cloves, roughly chopped, fresh flat leaf parsley, fresh basil, fresh rosemary, sun-blushed tomatoes, pitted black olives, parmesan cheese, freshly grated, extra virgin olive oil

pitted large green olives, red onion, chopped, pine nuts, garlic cloves, thinly sliced, extra virgin olive oil

black olives, minced garlic, parmesan cheese, anchovy paste, olive oil, juice of 1 lemons or lime, black pepper

black olives, pitted, drained (preferably gaettas), capers, drained, garlic clove, peeled, red pepper flakes, extra virgin olive oil

pesto sauce, pesto sauce, butter, shallot, finely chopped, dry white wine, fish stock, uncooked long-grain white rice, salmon fillet, cubed

pesto sauce, you can use homemade or store-bought pesto sauce, red wine vinegar, salt, black pepper, boneless skinless chicken breasts or 1 1/4 lbs boneless skinless chicken thighs, red bell peppers, stemmed,seeded,halved, flour tortillas (8 inch), mozzarella cheese, lettuce leaves, orange slice, red chile, green chili, fresh basil sprig

sambal oelek (or to taste), soy sauce, honey, fresh thyme, finely chopped, fresh rosemary, finely chopped, ground black pepper, fresh salmon fillets, roasted garlic, pine nuts, toasted, pitted black kalamata olives (blanch briefly in boiling water and drain), extra-virgin olive oil, heavy cream, mascarpone, grated parmesan, farfalle (bowtie pasta), olive oil, dozen cherry tomatoes, olive oil, for sauteing, sun-dried tomatoes, chopped, chives, chopped, whole chive sprigs

tomatoes, cut in half, pimento stuffed olives, garlic, crushed, fresh grated parmesan cheese, flat leaf parsley, extra virgin olive oil, storebought potato gnocchi (or make your own )