553 macaroni ground green Recipes

seashell pasta, mayonnaise, distilled white vinegar, white sugar, prepared yellow mustard, salt, ground black pepper, vidalia or sweet onion, chopped, stalks celery, chopped, green bell pepper, seeded and chopped, grated carrots, diced cooked ham

water, whole wheat elbow macaroni, olive oil, lime juice, onion, diced, minced garlic, ground cumin, ground coriander, dried oregano, cinnamon, dried red pepper, sugar, black pepper, roma tomato, diced, green bell pepper, diced, orange sweet bell pepper, diced, chili beans, nonfat plain yogurt, nonfat milk, nonfat cheddar cheese, shredded, flour, salt, green onions, diced, roma tomato, diced

pasta sauce (i used prego chunky garden tomato, onion and basil), ground sirloin, shell macaroni or 8 oz elbow macaroni, green pepper, orange bell pepper (or red or yellow ), salt , to taste (optional), onion powder , to taste (optional)

lean ground beef, garlic, minced, dried oregano, dried basil, onion, chopped, green bell pepper, chopped, salt, black pepper, diced canned tomatoes, undrained, tomato sauce, uncooked elbow macaroni or 8 oz bow tie pasta, shredded mozzarella cheese, parmesan cheese

lean ground beef, onion, chopped, mexican-style stewed tomatoes, undrained, tomato juice, canned diced green chili peppers, drained, chili powder, garlic salt, wagon wheel macaroni or 1 cup elbow macaroni, frozen cut green beans, shredded cheddar cheese (4 oz.)

uncooked macaroni noodles, tuna, drained (can use 3 cans), green onions, chopped or 1 onion, finely chopped, green bell pepper, seeded and chopped, stalk celery, finely diced, chopped sweet pickles (can use more or less , do not squeeze out any juice from the pickles), mayonnaise (i use half of each) or 1 cup salad dressing (i use half of each), sour cream, sweet pickle relish (optional or to taste), garlic powder (yes 1 tbsp or even 1-1/2 tbsp!), prepared yellow mustard, seasoning salt (or to taste, or use white salt), fresh ground black pepper (to taste), paprika, hard-boiled eggs (quartered ) (optional)

elbow macaroni, cooked and drained (16 oz), mayonnaise, plain yogurt, cider vinegar, prepared mustard, sugar, salt, ground black pepper, chopped celery, chopped red bell peppers or 1 1/2 cups green bell peppers, chopped carrot (i cut them like little match sticks), sliced radish, chopped green onion, chpped fresh parsley

prepared macaroni and cheese (pref. organic or natural), chopped broccoli, ground turkey or 1 lb lean ground beef, celery, sliced, green pepper, chopped, onion, chopped, corn, thawed if frozen, tomato paste, water, garlic powder, salt (optional), pepper, cheddar cheese, shredded

elbow macaroni, ripe tomatoes, chopped, green bell pepper, seeded and chopped, cucumber, chopped, green onion, chopped, white sugar, vegetable oil, ketchup, vinegar, salt, paprika, ground black pepper

elbow macaroni, vegetable oil, chopped green bell pepper, chopped onion, chopped garlic, lean ground beef, canned crushed tomatoes, salt and pepper, dried basil , ground cumin, and dried oregano, grated cheddar

ground turkey or beef, onion, chopped, chopped green pepper, water, diced tomatoes, undrained, chili macaroni dinner mix, chili powder, garlic salt, salt, whole kernel corn, drained, sliced ripe olives

lean ground beef, onion, chopped (1/2 cup), water, hamburger helper mix for beef pasta, green giant frozen broccoli cuts, carrots, sliced (1 cup), dried thyme leaves, salt, pepper, chopped fresh parsley, shredded cheddar cheese , if desired

corkscrew macaroni or 12 oz elbow macaroni, olive oil, margarine or 1 tbsp butter, onion, diced, garlic, minced, salt, ground cumin, ground coriander, ground allspice, black pepper, crushed tomatoes, garbanzo beans, rinsed and drained, green pepper, diced, loosely packed fresh parsley leaves, , i use 1 1/2 tbsp. dried (, i use 1 1/2 tbsp. dried ), parsley sprig (to garnish ) (optional)

dry penne pasta (ziti, elbow macaroni or other short pasta), fresh italian cut green beans, trimmed and bias-sliced into 1-inch pieces or 1 (9 oz) package frozen italian cut green beans, thawed, fat-free italian salad dressing, snipped fresh tarragon or 1/2 tsp dried tarragon, crushed, fresh ground black pepper, torn radicchio or 1 cup finely shredded red cabbage, fresh spinach leaves, cleaned, trimmed, and shredded, crumbled gorgonzola (2 oz)

canned water packed albacore tuna drained and flaked, shell macaroni, hard boiled eggs finely chopped, green or red pepper chopped, stalks celery chopped, green onions chopped, frozen green peas cooked and cooled, mayonnaise, pickle relish, salt, freshly ground black pepper

lean ground beef, seasoning salt, black pepper, egg, soft breadcrumbs, meatless sauce, elbow macaroni, salt , for macaroni water, diced celery, chopped parsley, shredded sharp cheddar cheese, grated parmesan cheese, green pepper ring, oil

ronzoni elbow macaroni, uncooked, mayonnaise or 1 1/2 cups low-fat, plain yogurt, cider vinegar or 1/4 cup white vinegar, prepared mustard, sugar, salt, ground black pepper, sliced celery, chopped red peppers or 1 1/2 cups green peppers, coarsely shredded carrots or 1 cup thinly sliced radish, sliced green onion, chopped fresh parsley

beef mince or 500 g ground chicken, elbow macaroni (you can use any shape and also a bigger qty), oil, big onions, chopped, cumin powder (optional), coriander powder (optional), ground aniseed (optional), green chilies, chopped, big tomatoes, chopped, garam masala , plus, extra garam masala , to taste, ground cayenne pepper, garlic, chopped, chopped ginger, water , 150% the volume of the macaroni (e.g. if the pasta measures 1 cup use 1 1/2 cups of ), sesame seeds, oregano or 1 tbsp dried basil, tomato ketchup or 2 tbsp tomato paste, plus, extra tomato ketchup , to taste, cilantro, to garnish, grated cheddar cheese, to garnish (optional), salt