1426 mac grandmom Recipes

applewood smoked bacon, parmesan cheese, ramano cheese, white bread crust removed, table spoons unsalted butter, olive oil, mac & cheese, parmesan cheese, ramano cheese, gruyere (gru-jer) cheese - finely shreded or grated, sharp cheddar - finely shreded or grated, little over 1/2 cup) fontina cheese - finely shreded or grated, shallots - minced, head of garlic, cavatappi or reg mac noodles, all purpose flour, whole milk, unsalted butter, salt, pepper, nutmeg, olive oil

egg, butter, onion, minced, celery, minced, fresh crabmeat, worcestershire sauce, milk, day-old bread, eggs, beaten, dry bread crumbs, oil for frying

white sugar, butter, evaporated milk, cream of tartar, salt, vanilla extract, ground cinnamon

butter, white sugar, eggs, all-purpose flour , or as needed, egg white, milk, cinnamon sugar, pecan halves

shortening (part butter or margarine), sugar, eggs, vanilla extract, flour, baking powder, salt

ground beef (you could also use ground turkey or bison. i have used bison and you cannot even tell the difference), celery, onion, green pepper, dry mustard, celery seed (or flakes ), ketchup, tomatoes or 1 (8 oz) can tomato juice, brown sugar, salt, worcestershire sauce, vinegar (red wine, or apple cider), pepper, little bit butter

crab meat (jumbo lump blue crab, or backfin), parsley, old bay, baking powder, yellow mustard, mayonnaise, jumbo egg, saltine crackers

left over mac n cheese (not box type ), flour, cayenne pepper, salt, pepper, egg beaten with 2 tbsp water, bread crumbs, oil for frying

red potatoes, mayonaise, sour cream, hard boiled eggs, sugar

whole chickens (fryer), stalks celery, cut into 2 -3 pieces, carrots, cut into 2 -3 pieces, onion, quartered, bay leaf, fresh tomato, halved, fresh parsley (leaves and stem intact), salt and pepper, ground beef, ground pork, ground veal, italian breadcrumbs (approx ), garlic clove, roughly chopped, fresh parsley, roughly chopped, water, eggs, locatelli cheese, grated, salt and pepper, college inn chicken broth (possibly more), escarole , washed thoroughly and cut into large pieces, locatelli cheese, grated

italian frying sweet peppers, italian bread (somewhat stale, but not rock hard), tomatoes with basil, pitted black olives, drained roughly chopped, locatelli cheese, finely grated, canned anchovy fillets, mashed or 6 -7 about 2 1/2 tsp anchovy paste, garlic, minced, fresh basil, chopped, fresh parsley, chopped, black pepper (freshly ground ), salt and pepper, oil (for frying )

apples, flour, sugar, baking powder, salt, unbeaten egg, margarine (1 stick), cinnamon

squash, sliced, milk, butter, egg, onion, finely chopped, salt and pepper, sugar, sharp cheddar cheese, shredded, ritz cracker, crushed

bakers unsweetened chocolate squares, butter, sugar, carnation evaporated milk, vanilla

sugar, shortening, egg, orange extract, all-purpose flour, salt

soy milk, whole wheat flour, dry mustard, salt, paprika, black pepper, mild cheddar cheese, light cream cheese, parmesan cheese, dry elbow macaroni, dry bread crumbs