8 low pot casserole Recipes

  • Delicious Low Carb Leftover Pot  Roast Casserole
    left over pot roast (or roast beef) and
    6 More
    left over pot roast (or roast beef), leftover dripping, from roast, milk, shredded cheddar cheese, cream of mushroom soup, frozen broccoli (can be defrosted, but not necessary), french s cheddar french fried onions
    30 min, 7 ingredients
  • Crock Pot Cheesy Spinach Casserole
    frozen leaf spinach, thawed , not chopped spinach and
    10 More
    frozen leaf spinach, thawed , not chopped spinach, chopped onion, low-fat cream cheese, cubed, can use regular, low fat cottage cheese, shredded cheddar cheese, eggs, beaten, butter, cut up, flour, garlic powder, pepper, salt , to taste
    5 hour 10 min, 11 ingredients
  • Braciole (Giada De Laurentiis)
    dried italian-style bread crumbs, garlic clove, minced and
    24 More
    dried italian-style bread crumbs, garlic clove, minced, grated pecorino romano, grated provolone, chopped fresh italian parsley leaves, olive oil, salt and freshly ground black pepper, flank steak, dry white wine, simple tomato sauce , recipe follows, or store-bought marinara sauce, extra-virgin olive oil, onion, chopped, garlic, chopped, stalk celery, chopped, carrot, chopped, crushed tomatoes, basil leaves, dried bay leaves, sea salt and freshly ground black pepper, unsalted butter , optional, in a large casserole pot , heat oil over medium-high heat. add onion and garlic and saute until soft and translucent, about 2 minutes. add celery and carrot and season with salt and pepper. saute until all the vegetables are soft, about 5 minutes. add tomatoes, basil, and bay leaves and reduce the heat to low. cover the pot and simmer for 1 hour or until thick. remove bay leaves and taste for seasoning. if sauce tastes too acidic, add unsalted butter, 1 tbsp at a time, to round out the flavor., pour half the tomato sauce into the bowl of a food processor. process until smooth. continue with remaining tomato sauce., if not using all the sauce , allow it to cool completely and then pour 1 to 2 cup portions into plastic freezer bags. freeze for up to 6 months., prep time : 15 minutes, cook time : 1 hour, 10 minutes
    2 hour 10 min, 26 ingredients
  • Egg and Broccoli Brunch Casserole (Crock Pot) Egg and Broccoli Brunch Casserole (Crock Pot)
    low fat cottage cheese and
    8 More
    low fat cottage cheese, frozen chopped broccoli, thawed and drained, reduced fat shredded cheddar cheese, eggs, lightly beaten, all-purpose flour, butter, melted, chopped onions, salt, shredded cheddar cheese (optional)
    8 min, 9 ingredients
  • Crock Pot Potato Kielbasa Casserole Dinner Crock Pot Potato Kielbasa Casserole Dinner
    frozen cubed hash brown potatoes, thawed and
    17 More
    frozen cubed hash brown potatoes, thawed, reduced-fat kielbasa, sliced, minced garlic cloves, chopped onion, chopped carrots , i use preshredded bagged, diced celery, diced red bell pepper, butter, cut up, salt, pepper, chopped parsley, worcestershire sauce, reduced-fat sour cream, mixed with, flour, dry mustard, low-fat milk, shredded sharp cheddar cheese, milk , as needed
    7 hour 10 min, 18 ingredients
  • Low Fat Tater Tot Casserole-Crock Pot Recipe Low Fat Tater Tot Casserole-Crock Pot Recipe
    lean ground beef, tater tots, salt, black pepper and
    3 More
    lean ground beef, tater tots, salt, black pepper, healthy request cream of mushroom soup, dried onion, skim milk
    3 hour 10 min, 7 ingredients




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