105951 low cool key lime pie Recipes
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gold sweet potatoes, peeled and cut into rough 1/2 inch d... and13 Moregold sweet potatoes, peeled and cut into rough 1/2 inch dice (kumera, 400 g), smoked paprika, salt, olive oil, olive oil, honey, key limes , zested finely and juiced, salt, pepper, baby spinach leaves (150g), sun-dried tomato (can add more or less to your preference), shallot, peeled and finely sliced, feta cheese, roughly crumbled or. cut into small cubes (180 g), apples, peel and remove core-slice finely40 min, 14 ingredients
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skinless free range chicken tenderloins (or breast fillet... and15 Moreskinless free range chicken tenderloins (or breast fillet sliced into bite size thick strips), key limes, nigella seeds, turmeric powder, hot curry powder (or mild to taste), fresh cayenne peppers, fresh, seeded, quartered and sliced (or to taste), cayenne pepper (or to taste), brown sugar (for cooking ), olive oil (for cooking ), hot curry powder (for cooking ), baby spinach (washed ), tomatoes, halved, shallot, sliced very thinly, blood orange , segmented, olive oil (for salad dressing), balsamic vinegar (for salad dressing)45 min, 16 ingredients
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fresh tomatillo, husked and rinsed and8 Morefresh tomatillo, husked and rinsed, whole fresh jalapeno pepper (seeded after roasting), fresh cilantro leaves (1 bunch without stems ), fresh key lime juice, kosher salt, sugar, onion, garlic clove, drop liquid smoke (adds smoky flavor to fresh method, measure carefully into a spoon first)15 min, 9 ingredients
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Candied Citrus Slices- Lemon or Limewater, sugar, lemons or 10 key limes, thinly sliced13 min, 3 ingredients
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Conch Fritters With Coconut-Lime-Curry Dipping Saucechopped green bell pepper, chopped red bell pepper and16 Morechopped green bell pepper, chopped red bell pepper, chopped yellow onions, tenderized ground conch (fresh or frozen and thawed ), celery salt, sea salt, bottled hot sauce, eggs, baking mix (such as bisquick), fresh ground black pepper, chopped fresh parsley (optional for garnish ), canola oil (for deep frying), fresh key lime juice, sweet cream of coconut (such as coco lopez or coco casa), curry powder, cayenne pepper, sea salt, minced scallion50 min, 18 ingredients
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Pillsbury's White Chocolate Key Lime Calypso Barsrefrigerated white chocolate chunk cookie dough (pillsbur... and6 Morerefrigerated white chocolate chunk cookie dough (pillsbury ), pistachios, chopped, shredded coconut, sweetened condensed milk, lime juice, egg yolks, white chocolate chips, melted32 min, 7 ingredients
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Key West Grilled Mahi-Mahilime , juice of, lime juice, olive oil, celery salt and6 Morelime , juice of, lime juice, olive oil, celery salt, black pepper, drops cholula hot pepper sauce (or to taste), chopped scallion, water, honey, mahi mahi fillets30 min, 10 ingredients
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Roasted Vegetable Asiago Potato Cakes Topped With Key Lime Shrimfresh asparagus tips, diagonally sliced and33 Morefresh asparagus tips, diagonally sliced, fresh cremini mushrooms, sliced, fresh green onion, cut into 2 inch lengths, red bell pepper, seeded and small diced, olive oil, divided, kosher salt, divided, black pepper, ground, divided, simply potatoes shredded hash browns, eggs, slightly whipped, worcestershire sauce, all-purpose flour, asiago cheese, shredded, roasted garlic, finely chopped, fresh thyme, chopped, fresh basil, thinly sliced, fresh tarragon, chopped, fresh cilantro, chopped, lemon pepper seasoning, vegetable oil, shrimp (peeled and deveined , medium-sized), shallot, finely chopped, fresh rosemary, chopped, fresh garlic, finely chopped, fresh lime juice, dijon mustard, cumin cream, see recipe below, fresh cilantro, sour cream, cumin, ground, kosher salt, black pepper, ground, fresh cilantro, chopped, fresh orange juice, orange zest, finely grated1 hour , 34 ingredients
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Lemon Lime Cooler Cookiesbutter, softened (1 cup), sugar and6 Morebutter, softened (1 cup), sugar, double strength vanilla extract (or 1 tsp. regular strength vanilla), lemon extract, eggs, all-purpose flour, key limes , juice and grated peel (about 8 tbsp juice and 1 tbsp peel), powdered sugar , for dusting25 min, 8 ingredients
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Easy Key Lime Margaritafrozen limeade concentrate, half-and-half cream, tequila and3 Morefrozen limeade concentrate, half-and-half cream, tequila, lime, graham cracker crumbs, coarse salt5 min, 6 ingredients
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Key West Grilled Salmonlime juice (about 2 limes), olive oil, salt, celery seeds and7 Morelime juice (about 2 limes), olive oil, salt, celery seeds, black pepper, few drops hot pepper sauce, salmon steaks (1 1/2 lb total), each 3/4-inch thick, chopped green onion, fresh lemon juice, water, honey33 min, 11 ingredients
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Southwestern Black Bean Cakes with Salsa, Fresh Cilantro, and Key Lime Peppered Mayonnaiseblack beans, drained and rinsed well and13 Moreblack beans, drained and rinsed well, salsa, plus more for serving, diced green onions, diced red bell peppers, chopped fresh cilantro leaves , plus more for garnish, bread crumbs, garlic, bacon chipotle sauce (recommended : bob s bacon chipotle sauce), peanut oil , plus more as needed, crushed tortilla chips, ground cumin, store bought salsa, key lime peppered mayonnaise , recipe follows, lime twists, for garnish31 min, 14 ingredients
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Lime Rolllime roll and12 Morelime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime13 ingredients
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