15849 lover bark easy Recipes

unsalted butter, softened, sugar, ghirardelli 60% cacao chocolate chips, melted and cooled to room temperature, all purpose flour, baking soda, salt, ghirardelli 60% cacao chocolate chips, melted, ghirardelli peppermint bark squares

almond bark (white confectioner s coating), peanut butter, dry roasted peanuts, crisp rice cereal, marshmallows

peppermint candy canes, unwrapped, vanilla candy coating or 5 oz almond bark, chopped, crushed peppermint candy canes

almond bark, peanut butter, dry roasted peanuts, marshmallows, rice krispies

almond bark, cut into fine pieces, milk chocolate chips, candy valentine hearts

unbleached all-purpose flour, baking soda, aluminum-free baking powder, fine-grain sea salt, unsalted butter, at room temperature, sugar, eggs, vanilla extract, peppermint bark, roughly chopped, chocolate chips or 1/2 cup chocolate shavings

chocolate sandwich style cookies, white chocolate bark, orange food coloring

popped popcorn, candy canes, crushed, almond bark, peppermint extract or 1 tsp a few drops peppermint oil

white chocolate chips (or almond bark), dried cranberries, walnuts, chopped, pretzel, crumbled

salted peanuts, white almond bark, peanut butter, marshmallows

rolled oats, wheat germ, flax seed, craisins, nuts (i use planters pistachio lovers mix), butter, white sugar, brown sugar, maple syrup, honey, vanilla

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

white almond bark , melted in microwave, chex cereal, misc cereal, peanuts, pretzel sticks, m & s plain chocolate candy (add last), chopped pecans

white almond bark, rice krispies, peanut butter, marshmallows, dry roasted salted peanut

hazelnuts, almond bark , cut into pieces, coarsely chopped candied red cherries, coarsely chopped candied green cherries, semi-sweet chocolate chips

chocolate almond bark, hersheys cookies and cream candy bars, crushed, marshmallows, oreo cookies, crushed, coconut, nestles snowcaps

popped popcorn (microwave works fine), rice , krispies, dry roasted peanuts, almond bark, peanut butter , the cheap does not work as well (chunky ir smooth)