7411 louis smith southern Recipes

southern style hash browns, cream of mushroom soup, onion, diced, sour cream, cheddar cheese (divided )

southern comfort, orange juice, fresh lime juice, grenadine

egg, beaten, milk, butter, melted, southern-style bread pudding mix, loosely packed french bread torn in 1 pieces., rum sauce, butter, sugar, cornstarch, milk, white or dark rum

pork chops, mangos peeled and wedged, peaches cut into wedges, cilantro chopped finely, brown sugar, cinnimon, garlic powder, lemmon pepper, cooked wild rice or whole wheat stuffing/dressing, southern comfort whiskey

st. louis-style pork ribs, vegetable oil, chopped yellow onions, garlic cloves, minced, tomato paste, cider vinegar, honey, worcestershire sauce, dijon mustard, soy sauce, hoisin sauce, chili powder, ground cumin, crushed red pepper flakes

paprika, whole black peppercorns, coriander seeds, cumin seeds, garlic powder, onion powder, freshly grated nutmeg, cayenne pepper, slabs st. louis style ribs , 2 to 3 lb each, kosher salt, spicy brown mustard, special equipment : smoker and 4 oz hickory or oak wood chunks or chips

ground chuck, onion, diced fine, jalapeno pepper, diced (optional), ketchup, water, southern comfort (2 shots), beef bouillon powder, tony chachere s creole seasoning

kielbasa , 1-inch slices, brown sugar, taco sauce, southern comfort

orange juice, lelmon juice, sugar, lemons , line soda chilled, southern comfort, chilled, lemon slice, lime slice, orange slice

diced bacon, diced sweet onion, ketchup, brown sugar, southern comfort, apple cider vinegar, worcestershire sauce, yellow mustard, black pepper, salt, bay leaves

orange juice, lemon juice, sugar, carbonated lemon-lime beverage, chilled, southern comfort, ice

butter, softened, cream cheese, softened, flour, salt, butter, softened, firmly-packed brown sugar, heavy whipping cream, southern comfort, vanilla extract, chopped pecans, lightly toasted, cream, for topping (optional)

brie round (8 oz.), mango chutney, dried apricot, chopped, pecan halves, honey, southern comfort, balsamic vinegar, black pepper

sugar cube, water, bitters, shot whiskey, shot flavored whiskey (recommended : southern comfort), splash orange juice, ice cubes, orange slice, for garnish, maraschino cherry, whole, for garnish

ginger ale, chilled, frozen pineapple-orange juice concentrate, thawed, mango nectar, grated fresh ginger, southern comfort (optional), crushed ice

sweet potatoes, peeled and quartered, salt and freshly ground black pepper, butter, heavy cream, vanilla extract, pork loin chops 2-inches thick, seasoned flour, vegetable oil, granny smith apples, peeled, cored and sliced 1/4-inch thick, lemon juice, syrup, bourbon, recipe southern cooked greens , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, bacon, julienne onions, salt and pepper, cayenne, minced shallots, minced garlic, dixie beer, rice wine vinegar, molasses, greens, such as mustard greens , collard greens, turnip greens, kale, and spinach, cleaned and stemmed

paprika, whole black peppercorns, coriander seeds, cumin seeds, garlic powder, onion powder, cayenne pepper, freshly grated nutmeg, slabs st. louis style ribs , 2 to 3 lb each, kosher salt, spicy brown mustard, special equipment : smoker, 4 oz hickory or oak wood chunks or chips