293 loin rosemary olive Recipes

garlic clove, minced, salt, olive oil, minced fresh rosemary, pepper, pork tenderloin (1 lb)

pork loin roast, onion, diced, olive oil, garlic, fresh, chopped, fresh parsley, chopped, rosemary, fresh ground pepper, cornstarch, beef broth, canned

garlic cloves, pork tenderloin, fresh rosemary , cut into 2 inch pieces, salt, black pepper, olive oil, fat free chicken broth, chopped fresh thyme, sage

olive oil, balsamic vinegar, dried rosemary, fresh lime juice, freshly ground pepper, garlic cloves, minced, green onion, chopped, thick) lamb loin chops, garnish: green onion curls

olive oil, balsamic vinegar, rosemary, dried, lime juice, ground pepper, garlic cloves, minced, green onion, chopped, lamb loin chops, 1 1/2 inches thick

olive oil, bone-in pork loin chops (3 1/2 lbs. total), 1 in. thick, kosher salt, pepper, reduced-sodium chicken broth, whole-grain mustard, capers, rinsed, chopped fresh rosemary leaves

boneless pork loin roast, trimmed, salt, freshly ground pepper, olive oil, dijon mustard, chopped fresh rosemary, autumn fruit compote

carrots, peeled and cut into 2-inch pieces, parsnips, peeled and cut into 2-inch pieces, sweet onions, quartered, salt, divided, freshly ground pepper, divided, olive oil, divided, fresh rosemary leaves, divided, boneless pork loin roast, kitchen string, dijon mustard, garlic cloves, coarsely chopped, garlic bulbs, apple cider vinegar

olive oil, boneless pork loin , tied at 1/2-inch intervals, kosher salt, essence , recipe follows, fresh cracked black pepper, chicken stock, diced parsnips, diced turnips, applesauce, light brown sugar, apple cider vinegar, chopped fresh sage leaves, chopped fresh rosemary leaves, minced fresh ginger, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

olive oil, lamb loin chops, trimmed, brown onion, sliced, dry white wine, fruit chutney, italian tomato passata, chicken stock, chopped rosemary, frozen peas, cooked risoni pasta, to serve

olive oil, divided, chopped carrot, chopped celery, chopped shallots, garlic cloves, minced, dry white wine, cooked navy beans or flageolet beans, fat-free, less-sodium ) chicken broth, chopped fresh rosemary, divided, salt, divided, lamb loin chops, cooked per recipe , net from 6 (4-oz) lamb loin chops, trimmed, freshly ground black pepper

olive oil, lamb loin chops, about 1 1/4 inches thick (about 3 lb in all ), salt, fresh-ground black pepper, chopped fresh rosemary, garlic , cut into thin slices, red grapes (from about a 1-lb bunch), dry white wine, honey

boneless beef top loin steaks, cut 1 inch thick, frozen steak , fries, salt, olive oil, chopped fresh rosemary, garlic cloves, smashed, fresh coarse ground black pepper

chopped fresh or dried rosemary, garlic cloves, pressed, pepper, salt, all natural pam olive oil flavor cooking spray, purple onion , cut into eighths, boneless pork loin chops, dry white wine or apple juice, pears, peeled and quartered, light brown sugar

olive oil, divided, garlic cloves, minced, divided, minced fresh rosemary, divided, grated orange peel, divided, frozen artichoke hearts, thawed, low sodium chicken broth, lamb loin chops, 1-inch-thick

minced garlic, divided, salt, divided, chopped fresh rosemary, stone-ground mustard, olive oil, balsamic vinegar, lamb loin chops, trimmed, balsamic vinegar, black pepper

water, white wine, chicken stock or broth, divided, onion, chopped , plus 1/2 onion, sliced, kosher salt, asparagus, trimmed (about 16 spears ), kale, cleaned and trimmed, extra-virgin olive oil, plus more for sauteing, freshly ground black pepper, essence , recipe follows, loin lamb chops, minced fresh rosemary leaves, garlic, minced, red wine, freshly squeezed lemon juice, butter

olive oil, slab bacon, cut into small cubes, spanish onion, finely chopped, carrot, finely diced, garlic, finely chopped, water, dry red wine, lentils, washed and picked over, bay leaf, fresh thyme, chopped fresh parsley, broccoli rabe , tough stems peeled, olive oil, garlic, thinly sliced, freshly grated pecorino romano cheese, thick veal loin chops (8 to 10 oz each), olive oil, coarsely ground mixed peppercorns (red, pink, green, black ), shallot, finely chopped, dry white wine, chicken stock, cold unsalted butter, chopped fresh rosemary