13 loin pie filling Recipes

pork loin chops, chicken broth, apple pie filling, lemon juice, chicken bouillon granule, cinnamon, toasted pecans, chopped (optional)

boneless pork loin roast, seasoned stuffing mix (like stovetop stuffing ), butter, melted, cherry pie filling (use half , see instructions)

boneless pork loin chops (1 inch thick and 8 oz each), salt, pepper, vegetable oil, apple pie filling, gingersnaps, crumbled, cornstarch, unsweetened apple juice

vegetable oil, thick) boneless pork loin chops, water, margarine, pork stuffing mix, apple pie filling with cinnamon

stove top chicken flavor stuffing mix, apple pie filling, boneless pork loin chops, 3/4 inch thick

stove top chicken flavor stuffing mix, apple pie filling, boneless pork loin chops (3/4 inch thick , 1.5 lb)

boneless pork loin chops (1-inch thick and 4 oz each), canola oil, apple pie filling with cinnamon

pork loin , big end butterflyed, pork sausage, crumbled, yellow onion, fine dice, herbed croutons (stuffing mix is too fine ), pecan pieces (optional), dried sage, stock , to moisten, salt, panko breadcrumbs or 1 cup other breadcrumbs (panko is best), shredded cheddar cheese (sharp would be good), salt and pepper, to suit, enough egg, beaten with, little water , to paint the loin and slightly moisten coating, spicey chunkey applesauce or apple pie filling (i cheat)

all-purpose flour, salt, black pepper, pork loin chops, 1 inch thick (about 3 lb total ), vegetable oil, apple pie filling, water

boneless pork loin chops (1 inch thick and 8 oz. each), salt, pepper, vegetable oil, apple pie filling, gingersnaps, crumbled, cornstarch, unsweetened apple juice

pork loin chops, bone-in, 3/4 inch thick, salt, pepper, cherry pie filling, canned, lemon juice, chicken bouillon granule, ground mace