11 lobster crab cream cheese Recipes

fresh shrimp, crab meat (flaked small), scallions, sesame oil, cream cheese, salt , white pepper, won ton wraps + 2 eggs, oil and a deep fry set up, broth, baby scallops, carrot, stalks of celery, oyster mushrooms, fresh spinach leaf, lobster stock, a sweeter rice wine, butter, dark soy sauce or oyster sauce, a bit of fresh minced garlic and ginger, sauce, plumbs, more of sesame oil, tamari, fresh ginger, garlic, sugar, sriracha sauce, half a cup of the broth above, half a tsp. of crushed szechaun pepper

butter, cream cheese, softened, onion, diced, green pepper, diced, red pepper, diced, cooked crawfish meat (or crab or lobster, but not canned), sharp cheddar cheese, grated, cojack cheese, grated, chicken stock, cayenne(or more to taste...i use about 3, salt and black pepper, sourdough loaf, hollowed out(chunk these pieces for dipping), toasted

soft butter (or cream cheese), chives, finely chopped, bread (of your choice), seafood, finely chopped (crab, shrimp or lobster), mayonnaise, lemon juice, prepared horseradish (optional), salt and pepper

scallops or 2 lbs lobsters or 2 lbs shrimp or 2 lbs haddock or 2 lbs crab or 2 lbs cod or 2 lbs salmon, chicken bouillon cubes, butter, flour, cream (i use cereal ), egg yolks, grated cheddar cheese, mushroom (sliced ), butter, worcestershire sauce, cayenne pepper, breadcrumbs, melted butter

seafood cocktail sauce, frozen immatation crab (if there is juice in bag drain it) or 1 (12 oz) package lobster meat (if there is juice in bag drain it), philadelphia cream cheese, ritz cracker

philadelphia cream cheese (room temperature, softened ), imitation crab meat (flaked ) or 3 cups lobsters (flaked), sweet onion (minced fine ), seafood sauce (for the topping ), lemon (cut into thin slices, keep ends for juice), leaf lettuce (rinsed, pat dry , cut off bottoms), townhouse crackers (1 or 2 boxes)

butter, onions, minced, flour, chicken broth, lobster base, whipping cream, brie cheese (rind removed ), pea pods, crabmeat

minced shallots or 2 tbsp green onions, butter, cooked fresh shrimp or 1 cup cooked canned shrimp, diced, salt, divided, pepper, madeira wine or 2 tbsp dry white vermouth, eggs, whipping cream, tomato paste, partially cooked pastry shells, grated swiss cheese

firm white fish fillets (i use orange roughy), dry sherry, fresh lemon juice, salt, butter, flour, white pepper, prepared mustard, chicken base or 1 tsp chicken bouillon, whipping cream, shredded swiss cheese, cooked lobsters or 1 1/3 cups substitute shrimp or 1 1/3 cups crab, cut into 3/4 inch pieces, snipped fresh parsley, lemon twist, for garnish