24088 lobster cobb rolls ina garten Recipes

all-purpose flour, baking soda, ground cinnamon, ground nutmeg, ground ginger, kosher salt, dark brown sugar, lightly packed, vegetable oil, unsulfured molasses, extra-large egg, at room temperature, chopped crystallized ginger (6 oz), granulated sugar , for rolling the cookies

brioche rolls, chutney (recommended : major grey s), very good extra-sharp cheddar

lobster meat , torn into bite sized pieces, mayonnaise, butter, room temperature, hot dog buns, head butter lettuce, thinly sliced

lobsters, cooked and diced (1 lb per person ), diced onions, stalks celery, diced, low-fat mayonnaise (or mayonnaise-type salad dressing), hot sauce, salt and pepper, sandwich buns (or hot dog buns)

kielbasa, chopped yellow onions (2 large onions), chopped leeks, well cleaned (2 leeks, white parts only), good olive oil, potatoes (red or white ), kosher salt, freshly ground black pepper, dozen littleneck clams , scrubbed, dozen steamer clams , scrubbed, mussels, cleaned and debearded, shrimp, in the shell, lobsters, good dry white wine

seafood stock or clam juice, heavy cream, good white wine , such as chablis, divided, tomato puree, saffron threads, raw shrimp, peeled, deveined , and cut in half crosswise, raw halibut, cut into1-inch chunks, cooked lobster meat, cut into 1-inch chunks, unsalted butter, divided, all-purpose flour, kosher salt, freshly ground black pepper, julienned leeks, white and light green parts (2 large), julienned carrots (3 carrots), panko (japanese dried bread crumbs), freshly grated parmesan, minced fresh flat-leaf parsley, chopped fresh tarragon leaves, minced garlic (2 cloves)

crushed ice, raw oysters on the half shell, raw littleneck clams on the half shell, cooked lobsters, cut in 1/2, cooked jumbo shrimp, peeled and deveined, with tails on, cooked blue claw crabs, lemons, halved, mustard sauce , recipe follows, mignonette sauce , recipe follows

unsalted butter, chopped yellow onion (1 large), chopped fennel, all-purpose flour, fish stock or clam juice, shrimp, peeled and deveined, sea scallops , sliced in half horizontally, pernod, kosher salt, freshly ground black pepper, heavy cream, cooked fresh lobster meat, frozen peas (not baby peas), frozen small whole onions, minced flat-leaf parsley, all-purpose flour, kosher salt, baking powder, cold unsalted butter, diced, ice water, egg, beaten with 1 tbsp water or heavy cream, for egg wash

old-fashioned rolled oats, sweetened, shredded coconut, sliced almonds, dried cherries, chopped, vegetable oil, good honey, ground cinnamon

old-fashioned rolled oats, sweetened shredded coconut, sliced almonds, vegetable oil, good honey, diced dried apricots, diced dried figs, dried cherries, dried cranberries, roasted , unsalted cashews

cream cheese, at room temperature, unsalted butter, at room temperature, granulated sugar , plus 9 tbsp, kosher salt, pure vanilla extract, all-purpose flour, plus more for rolling, light brown sugar , packed, ground cinnamon, raisins, chopped walnuts, apricot preserves , pureed in a food processor, egg beaten with 1 tbsp milk, for egg wash

applewood-smoked bacon (8 oz), ripe avocados, seeded and peeled, freshly squeezed lime juice (2 limes), scallions, white and green parts, chopped, minced red onion, jalapeno pepper, seeded and minced, minced garlic, kosher salt and freshly ground black pepper, four (6-oz) salmon fillets, skin on, good olive oil, ciabatta rolls, baby arugula leaves

plum preserves, white wine vinegar, soy sauce, cornstarch, garlic powder, ground ginger, beaten egg, lobster, drained, cartilage removed, and finely chopped, chopped cooked pork, a 10-oz package frozen chopped spinach, thawed and well drained, chopped water chestnuts, garlic salt, packaged egg roll wrappers, cooking oil or shortening for deep-fat frying

fresh lobsters, about 1-1/2 lbs. cooked, head butter lettuce, carrot, cucumber, basil leaves, fresh cilantro stems, garlic chives, mint leaves, toasted peanuts, chopped coarsely, rice paper sheets, rice wine vinegar, egg yolk, water, peanut oil, fresh cilantro, basil , and, mint leaf, loosely packed, rice wine vinegar, lime , juice of, minced fresh ginger, salt and pepper

lobster tail meat, shelled, scallions, chopped, salt and freshly ground black pepper, ground coriander, seafood seasoning (recommended : old bay), egg, heavy cream, hot dog rolls, dijon mustard, green wasabi tobiko (can be found at specialty asian or fish markets), special equipment : piping bags, cheesecloth

lobster, softened cream cheese, granulated garlic, bermuda onion, minced, hot sauce your choice, salt and pepper to taste, marinara sauce, alfredo sauce -recipe follows, white bread, eggs, milk, vanilla, cinnamon, nutmeg, fresh basil for garnish, cook lobster , remove all meat, and chop coarsely. set aside small amount for garnish., mix cream cheese , garlic, onion, hot sauce, salt, and pepper. add lobster. set aside., beat eggs , milk, vanilla, cinnamon, and nutmeg in a bowl. set aside., take 1 slice of bread and spread lobster and cream cheese mixture over it. top with another slice of bread. repeat with remaining bread and spread. dip each sandwich in egg mixture and place in heated frying pan that has been sprayed with pam. cook until golden brown. flip over and cook other side. let french toast cool while preparing sauce topping., add marinara and alfredo sauce to a pan and heat on stove (or in microwave). top your french toast with the sauce. garnish with reserved lobster meat and fresh basil. enjoy.

lobster shells, onions, butter, garlic, minced, paprika, tomato paste, brandy, shellfish veloute (shellfish stock thickened by white roux), heavy cream, heated, lobster tail meat, coconut milk, green onion, finely chopped, salt, black pepper, old bay seasoning, worcestershire sauce, white wine, lobster tail meat, flour tortillas, brie cheese, shredded