55402 little sweet dessert Recipes

bananas, egg, water, vinegar, peanuts, chopped, walnuts, chopped, brown sugar, cinnamon

sweet potatoes, peeled and cut into 1/4 slices, lite olive oil, chicken broth, fresh orange juice, dark rum, honey, cornstarch, salt and pepper, fresh minced parsley (optional)

sweet potatoes, shredded, eggs, lightly beaten, brown sugar, all-purpose flour, vanilla extract, oil for frying, butter, sugar

sweet potatoes, butter, honey, ground nutmeg, creme fraiche, dark chocolate

little smokies sausages, grape jelly, barbecue sauce or 42 oz your favorite chili sauce

little smokies sausages, cooked spaghetti, barbecue sauce, mozzarella cheese (optional)

little sweet peppers, tops cut off, seeded (save tops), breadcrumbs, asiago cheese, fresh minced herbs, olive oil

sparkling white grape-flavored jell-o, sweet muscat wine (such as quady essensia) or other sweet dessert wine, water, seltzer or club soda, ripe pears, peeled, cored, chopped, fresh mint sprigs (optional)

little smokie sausages, pack bacon (not thick cut ), brown sugar, toothpicks

sweet potato, marmalade, any flavor, heavy cream (or use whipped cream or a commercial whipped dessert topping such as kool whip), chopped pecans (or try walnuts)

sweet cherries, pitted and quartered, sugar, water, light corn syrup, cornstarch, water, lemon juice

quinces, samos wine or 1 cup sweet dessert wine, cinnamon sticks, sugar

strawberries, 2 pints coarsely chopped and 1 pint thinly sliced, sugar, water, sweet dessert wine , such as late-harvest riesling, unflavored gelatin, unsalted shelled pistachios, pure maple syrup

sweet chile sauce for chicken (i used the mae ploy brand), chicken broth, sesame & ginger marinade, chicken breasts, thawed, dried chipotle powder, onion powder, fresh minced garlic, baby corn (drained ), water chestnuts (drained ), diced tomatoes (drained ), shiitake mushrooms (drained ), boil in bag 10 min brown rice

little smokies sausage, peach preserves, crushed pineapple, mustard

sweet unsalted butter, divided use, peas , tiny fresh are best - but i ve used frozen to some success, head of iceburg lettuce washed, shredded, a dozen pearl onions, peeled (a pain), fresh thyme, sugar, salt, white pepper (i use black , i don tsp usually have white pepper hanging around)

little smokies sausage, cherry preserves , small jar that s approx 10-12 oz will do. the jars around here are 18 oz and i use about 3/4 for a p