175757 little links sour sauce Recipes

cold water, rice vinegar, granulated sugar, soy sauce, fresh ginger, peel, minced, garlic clove, minced, apricot jam, cornstarch, warm water, salt

brown sugar, ketchup, salt, onion, worcestershire sauce, lemon juice, water, chili powder, cornstarch, in about, water (approximate)

water, sugar, cornstarch, rice vinegar, ketchup, soy sauce, sesame oil

soy sauce, rice vinegar, minced garlic, ground ginger, sugar

little smokies sausages, grape jelly, barbecue sauce or 42 oz your favorite chili sauce

little smokies sausages, cooked spaghetti, barbecue sauce, mozzarella cheese (optional)

sour cream, mayonnaise, buttermilk, kosher salt, garlic powder, blue cheese, at room temperature, crumbled and divided, heads (about 1 lb.) little gem lettuces*, trimmed and halved , or hearts of romaine, chopped flat-leaf parsley, pepper

dried apricots, apricot nectar, water, sugar, distilled white vinegar, asian chili sauce, minced ginger

brown sugar , packed, cornstarch, red wine vinegar, unsweetened pineapple juice, pimiento, finely chopped, soy sauce, garlic powder, ground ginger

light brown sugar (lightly packed), salt, ketchup, soy sauce, rice vinegar (unsweetened ) or 3 tbsp cider vinegar, water or 1/2 cup pineapple juice, cornstarch, water

water, brown sugar, vinegar, ketchup, soy sauce, cornstarch, water

white sugar, white vinegar, water, soy sauce, ketchup, honey, cornstarch

meatballs , made your favourite way from 2 lbs. ground beef, white sugar, flour, vinegar, soy sauce, cold water, ketchup

pineapple juice, cornstarch, brown sugar, white vinegar, soy sauce, ketchup, pineapple, in small chunks

ketchup, rice vinegar or apple cider vinegar, pineapple puree (from grilled chinese sweet and sour pork kabobs), worcestershire sauce, light brown sugar, cornstarch

bottled chili sauce, grape jelly, hot dogs, little links or, other meats

little smokies, your favorite bbq sauce, grape jelly (apricot can also be used)

little smokies sausage, cherry preserves , small jar that s approx 10-12 oz will do. the jars around here are 18 oz and i use about 3/4 for a p