218896 little bit spicy deviled eggs Recipes
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eggs, boiled and divided and15 Moreeggs, boiled and divided, very finely chopped sweet pickles, chopped water chestnuts, very finely chopped celery, green olives (use only if you can grind it up finely), very finely chopped sweet onion, mayonnaise, dijon mustard, wishbone deluxe french salad dressing (the orange kind), honey mustard dressing, miracle whip, sea salt or 1/2 tsp lemon pepper seasoning, garlic powder, turmeric (to garnish ), parsley flakes (to garnish ), tabasco sauce (1 small dash)15 min, 16 ingredients
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Deviled Egg Fillereggs, hard boiled finely chopped, bacon, finely chopped and6 Moreeggs, hard boiled finely chopped, bacon, finely chopped, mayonnaise, dry mustard, paprika, cayenne, salt & pepper, to taste, green onions, finely chopped15 min, 8 ingredients
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Deviled Egg and Radish Mini-Sandwicheseggs, chopped radishes, chopped green onions, mayonnaise and8 Moreeggs, chopped radishes, chopped green onions, mayonnaise, sour cream, coarse grain mustard, fresh ground pepper, salt, butter, whole wheat bread, crusts trimmed, radish sprouts or 1 1/4 cups alfalfa sprouts, whole radish, for garnish1 hour 10 min, 12 ingredients
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Deviled Eggs Appetizer (((Ukranian Style)))eggs, chicken livers, chopped onions or 1/8 cup shallot and3 Moreeggs, chicken livers, chopped onions or 1/8 cup shallot, vinegar, butter, salt and pepper25 min, 6 ingredients
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Deviled Eggs Extraordinaireeggs, hard-cooked and peeled, cream cheese, softened and5 Moreeggs, hard-cooked and peeled, cream cheese, softened, mayonnaise, prepared mustard, cider vinegar, salt, onion powder42 min, 7 ingredients
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Deviled Eggs (Emeril Lagasse)eggs, hard boiled, cooled, and peeled, mayonnaise and9 Moreeggs, hard boiled, cooled, and peeled, mayonnaise, dijon mustard, white wine vinegar, chopped chives, hot pepper sauce, paprika, salt and pepper, variation : add 1 tsp chopped canned jalapeno peppers, radicchio leaves, for garnish, parsley sprigs, for garnish30 min, 11 ingredients
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Deviled Eggseggs, mayonnaise, sweet pickle relish, yellow mustard and2 Moreeggs, mayonnaise, sweet pickle relish, yellow mustard, salt and pepper, paprika, for garnish25 min, 6 ingredients
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Deviled Eggseggs, hard boiled, mayonnaise, mustard and4 Moreeggs, hard boiled, mayonnaise, mustard, sweet pickle relish, salt and pepper, hot red pepper sauce, paprika, for garnish15 min, 7 ingredients
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Deviled Eggs with Apple Compote (Robert Irvine)eggs, hard boiled, cooled and peeled, butter and7 Moreeggs, hard boiled, cooled and peeled, butter, granny smith apples, peeled, cored, and diced small, shallot, finely chopped, chopped fresh parsley leaves, mayonnaise, dijon mustard, salt and freshly ground black pepper, fresh lemon-thyme or fresh mint leaves, very finely chopped40 min, 9 ingredients
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Deviled Eggseggs, mayonnaise (1 tsp at a time to desired consistency) and8 Moreeggs, mayonnaise (1 tsp at a time to desired consistency), sugar, mustard, vinegar, hot sauce, worchestershire sauce, salt, paprika, parsley10 min, 10 ingredients
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