309 liqueur brandy Recipes

baskets fresh raspberries, sugar, raspberry liqueur, cognac or other brandy, sugar cubes, bottled chilled brut champagne, fresh raspberries, lemon peel strips

baskets fresh raspberries, sugar, raspberry liqueur, cognac or other brandy, sugar cubes, bottled chilled brut champagne, fresh raspberries, lemon peel strips

cognac or other brandy, golden raisins, currants, dried apricots, finely chopped, dried cranberries, whole blanched almonds plus 1/3 cup for top of cake (6 ouncecs total), sugar, divided, all-purpose flour, baking powder, salt, unsalted butter, softened, eggs, pure vanilla extract, grated orange zest, sweet orange marmalade or apricot preserves, orange-flavored liqueur

butter, sugar, blanched almond (chopped ), whipping cream, brandy or 2 tbsp orange-flavored liqueur

strong black coffee, dark chocolate, chopped, sugar, coffee liqueur, dark creme de cacao, grappa or brandy, cream

ladyfingers, split, divided, maxwell house instant coffee, sugar, boiling water, philadelphia fat free cream cheese, softened, sugar, almond flavored liqueur (optional) or 2 tbsp brandy (optional), cool whip lite, unsweetened cocoa powder

white sugar crystals, store bought eggnog, chilled (or 2 cups vanilla ice cream), brandy, amaretto liqueur, ground nutmeg, vanilla ice cream, pumpkin pie spice, for garnish

white wine, brandy or cognac, orange liqueur (recommended : cointreau), superfine sugar, orange juice, club soda, unpeeled orange, sliced, unpeeled lemon, sliced

brandied apricot frappe recipe, cognac, apricot brandy, amaretto almond liqueur, apricot juice, mix ingredients and add to a double cocktail glass filled with crushed ice. garnish with a cherry, serve with straws., cognac mint frappe recipe, cognac, white creme de menthe, mix and pour into a champagne saucer filled with crushed ice. garnish with a sprig of mint, and serve with a short straw.

gin, apricot brandy, cointreau liqueur, galliano, fresh lime juice

sultana, raisins, grated lemons , juice and rind of, grated orange , juice and rind of, walnuts, diced, crystallized ginger, diced, brandy, ground mace, ground ginger, ground nutmeg, prunes, currants, cointreau liqueur

all-purpose flour, baking powder, baking soda, salt, buttermilk, unsalted butter, melted and cooled (no substitutions), eggs, lightly beaten, vegetable oil cooking spray, ripe bananas, sliced 1/4 inch thick, grand marnier or 2 tbsp apricot brandy or 2 tbsp creme de banana liqueur or 2 tbsp creme de cacao, sugar , for dusting, melted bittersweet chocolate (3 oz of ghirardelli or valrhona), unsalted butter, at room temperature, light brown sugar, light brown sugar, heavy cream, walnuts (we prefer cashews) or 2/3 cup cashews (we prefer cashews), hazelnuts, blanched, macadamia nuts, pure maple syrup, canola oil

red wine, ginger ale, orange juice, brandy, triple sec (orange-flavored liqueur), white sugar, ground cinnamon, crushed ice, granny smith apple, diced

dark chocolate, unsalted butter, heavy cream, brandy or 4 fl oz bourbon or 4 fl oz liqueur

sugar, fresh ginger, peeled and diced, apple brandy, apple cider vinegar, orange liqueur, honey, star anise, for garnish (optional)

double cream , stiffly beaten, sugar, sugar , for dusting, hazelnuts, toasted, fresh cherries, halved and stoned, semisweet dark chocolate squares, chopped or grated, brandy, orange-flavored liqueur, chocolate sponge cake , halved horizontally, cocoa powder , for dusting

fresh orange juice, fine salt, eggs, room temperature, whole milk, sugar, orange liqueur , rum, brandy or whisky, extra-virgin olive oil, plus more for oiling pans, lemon zest, anise seed, chopped fresh rosemary leaves, divided, all-purpose flour, baking soda, baking powder, lemon or orange marmalade, fresh rosemary sprigs, for garnish