149 liqueur banana Recipes

grenadine, dark creme de cacao, amarula cream liqueur, banana liqueur, whipping cream or 1/4 oz cream

amarula cream liqueur, banana liqueur, whipping cream or 1 oz cream

flour , all-purpose, baking soda, salt, brown sugar, light packed, sugar, butter, softened, egg, liqueur or 1 tsp extract, banana flavor, ripe banana, mashed, semi-sweet chocolate chips, walnuts, chopped

peeled orange, sectioned , seeds & white cover removed, granny smith apple, peeled and cut into small chunks, red seedless grapes or 15 green seedless grapes, banana , ripe but still firm, sliced, light brown sugar, orange-flavored liqueur (grand mariner etc.), sweetened flaked coconut (optional)

slightly underripe bananas, fresh lemon juice, brown sugar, orange-flavored liqueur , such as curacao or grand marnier, or orange juice, unsalted butter, cut into small pieces, vanilla ice cream, bittersweet or semisweet chocolate, shaved

scoop vanilla ice cream, coffee flavored liqueur, banana liqueur, pineapple juice, chocolate syrup, cream, banana, sliced

cuban rum (aged ), banana liqueur, coffee liqueur, cream, milk, banana

firm ripe bananas, peeled , bias cut (apprx 3 cups), fresh lemon juice, butter or 1/4 cup margarine, brown sugar , tightly packed, fresh orange juice, fresh lime juice, coffee liqueur, rum, vanilla ice cream (optional)

granulated sugar, butter, softened, eggs, all-purpose flour (about 6 3/4 oz), baking soda, salt, mashed ripe banana (about 1 large), plain fat-free yogurt, vanilla extract, butter, softened, amaretto (almond-flavored liqueur), vanilla extract, powdered sugar, salt, chopped almonds, toasted

banana liqueur, chocolate liqueur, creme de cacao, milk, splash malibu rum, cream, nutmeg

unsalted butter, light or dark brown sugar, ground cinnamon, freshly ground nutmeg, bananas cut in half lengthwise, drambuie or other liqueur, dark rum, scoops vanilla ice cream

chocolate vodka, strawberry vodka, creme de banane, half-and-half cream, vanilla liqueur

melba crackers (mine were about 6x9cm), water, sugar, chocolate liqueur (can use brandy , other liqueur or omit), milk, sugar, custard powder, vanilla essence, butter (separated ), chocolate couverture, cocoa powder, banana jelly, boiling water, cold water

brandy, cointreau liqueur or 1/4 cup curacao, almonds (toasted gives more flavor), fresh pineapple, diced, apple, diced (use a sweet variety), bananas, sliced (use firm bananas), fresh strawberries (halved or quartered ), sweet cherries, pitted, orange, peeled and sliced, sugar , to taste

all-purpose flour, baking powder, baking soda, salt, buttermilk, unsalted butter, melted and cooled (no substitutions), eggs, lightly beaten, vegetable oil cooking spray, ripe bananas, sliced 1/4 inch thick, grand marnier or 2 tbsp apricot brandy or 2 tbsp creme de banana liqueur or 2 tbsp creme de cacao, sugar , for dusting, melted bittersweet chocolate (3 oz of ghirardelli or valrhona), unsalted butter, at room temperature, light brown sugar, light brown sugar, heavy cream, walnuts (we prefer cashews) or 2/3 cup cashews (we prefer cashews), hazelnuts, blanched, macadamia nuts, pure maple syrup, canola oil