352824 linda sweet sauce dipping egg sushi Recipes

sweet potatoes (about 3 lb), sugar, eggs, lightly beaten, butter or margarine, melted, milk, ground nutmeg, vanilla extract, lemon extract

sweet potatoes, drained, eggs, lightly beaten, sugar, king arthur unbleached all-purpose flour, vanilla extract, salt, brown sugar, king arthur unbleached all-purpose flour, chopped pecans, cold butter, cubed

eggs, sushi sauce ( dynamite sauce recipe on site), tobiko ( flying fish row)

pineapple preserves, vinegar, pineapple juice, soy sauce, ketchup, cornstarch, mild paprika

water, sugar, rice vinegar (not seasoned ), salt, sambal oelek (chile garlic sauce) or 1/2 tsp dried hot red pepper flakes

water, soy sauce, sugar, sambal olekek ground chili paste, fresh lime juice

rice wine vinegar, fish sauce, water, hot, sugar, lime, juiced, garlic, minced, red chili paste

philadelphia cream cheese, softened, whole berry cranberry sauce, cool whip topping, thawed

cream cheese, softened, whole berry cranberry sauce, thawed cool whip topping

water, lipton chicken noodles and sauce, whole chicken bouillon cube , soup base, ramen noodle seasoning (i used mushroom), black pepper, dried onion flakes, egg whites, egg yolk, imitation crabmeat , leg sliced into rounds, diced carrot, ground ginger, red french dressing (for sourness), your favorite sweet and sour sauce (for sweetness), ketchup (for tangyness), tabasco hot pepper sauce (for heat ), cornstarch, cool water

eggs, salt, pepper, cinnamon, sugar, cheese, bacon bits, olive oil

sushi rice or 2 1/2 cups japanese rice, vinegar, sugar, salt, dried shiitake mushrooms (to be rehydrated in 2 cups warm water), soy sauce, sugar, eggs, sugar, carrot , julienned, cucumber , julienned, sashimi grade fatty fish fillet, sliced (kampachi, salmon, cobia, hamachi), imitation crabmeat, shredded, white sesame seeds

shallot, finely diced, sweet chili dipping sauce, olive oil, lime , juice and zest, cooked extra large black tiger shrimp, thawed , tailed and thinly sliced, red pepper, finely diced, salt and pepper, fresh cilantro leaves, chopped, heads belgian endive, ends trimmed and leaves separated

potrobello mushrooms, extra virgin olive oil, halloumi cheese, sliced, thai sweet chili dipping sauce, salad leaves, to serve

peach preserves, apricot preserves, light corn syrup, white vinegar, cornstarch, soy sauce, yellow mustard, garlic powder, water

sweet potatoes , well scrubbed, sweet onion, sliced thinly, cubanelle pepper , halved lengthwise and seeded, olive oil, garlic clove, minced, ground cumin, salt, pepper, sour cream, fresh coriander leaves, finely chopped, fresh lime juice, bell pepper , cut into strips, cucumber, sliced, celery cut inot stick, corn tortilla, grilled, cut into wedges (optional)