32342 linda style broccoli Recipes

  • African Style Broccoli
    broccoli florets , small, cauliflower florets , small and
    13 More
    broccoli florets , small, cauliflower florets , small, carrots, diagonally sliced 1/4 inch slices, canola oil, salt (to taste), ground ginger, ground cumin, ground coriander, freshly ground nutmeg, crushed red pepper flakes (to taste), sour cream (reduced fat ok), cider vinegar, mild honey (to taste), sliced green onion, toasted pine nuts or 1/2 cup coarsely chopped toasted peanuts
    15 min, 15 ingredients
  • Indian Style Broccoli
    broccoli , cut into pieces, safflower oil, mustard seeds and
    9 More
    broccoli , cut into pieces, safflower oil, mustard seeds, onion, chopped, turmeric, coriander, garam masala, lemon juice, plain yogurt, shredded coconut, water, tomatoes, chopped
    20 min, 12 ingredients
  • Chinese Style Broccoli
    canola oil , plus, canola oil and
    4 More
    canola oil , plus, canola oil, head broccoli, cut into florets (3 cups), low sodium soy sauce, garlic clove, minced, fresh lemon juice
    18 min, 6 ingredients
  • Italian Style Broccoli
    chopped onion, garlic clove, minced, olive oil and
    4 More
    chopped onion, garlic clove, minced, olive oil, fresh broccoli, cut into 2-inch spears, water, salt, chili powder
    30 min, 7 ingredients
  • Chinese-Style Broccoli Salad
    heads fresh broccoli, vegetable oil, salt, light soy sauce and
    4 More
    heads fresh broccoli, vegetable oil, salt, light soy sauce, distilled white vinegar, sesame oil, salt, white sugar
    8 ingredients
  • Broccoli-Corn Casserole
    broccoli florets, cream-style corn, egg, slightly beaten and
    4 More
    broccoli florets, cream-style corn, egg, slightly beaten, salt, ground black pepper, butter, melted, crushed buttery round crackers (such as ritz)
    40 min, 7 ingredients
  • Stir-Fried Asian Style Broccoli
    fresh broccoli, cornstarch, granulated sugar, salt and
    4 More
    fresh broccoli, cornstarch, granulated sugar, salt, chicken broth, soy sauce, garlic clove, minced, vegetable oil
    30 min, 8 ingredients
  • Broccoli Dijon
    broccoli, butter, onion, finely chopped and
    5 More
    broccoli, butter, onion, finely chopped, garlic cloves, finely chopped, sour cream, dijon-style mustard, lemon juice, salt & freshly ground black pepper
    25 min, 8 ingredients
  • Thai-Style Broccoli With Garlic
    fish sauce, sugar, broccoli floret, oil and
    1 More
    fish sauce, sugar, broccoli floret, oil, garlic cloves, coarsely chopped
    20 min, 5 ingredients
  • Grilled Asian Style Broccoli
    frozen broccoli, cornstarch, granulated sugar, salt and
    2 More
    frozen broccoli, cornstarch, granulated sugar, salt, chicken broth, light soy sauce
    25 min, 6 ingredients
  • Thai Style Broccoli Salad
    chunky peanut butter, sugar, water, fresh lime juice and
    9 More
    chunky peanut butter, sugar, water, fresh lime juice, soy sauce, sesame oil, red pepper flakes, canola oil, fresh broccoli florets, juliened red bell pepper, sliced onion , wedges, garlic, minced, chopped peanuts
    14 min, 13 ingredients
  • Linda's Ranch Style Chicken and Broccoli Bake Linda's Ranch Style Chicken and Broccoli Bake
    flour, salt and pepper, boneless chicken breast halves and
    4 More
    flour, salt and pepper, boneless chicken breast halves, cream of chicken soup, i use low sodium, broccoli, cut up into small pieces, good season s ranch dressing mix, oil, for frying
    1 hour 20 min, 7 ingredients
  • Linda's Broccoli Cheese Pasta Salad Linda's Broccoli Cheese Pasta Salad
    rigatoni pasta, uncooked, fresh broccoli , flowerets and
    11 More
    rigatoni pasta, uncooked, fresh broccoli , flowerets, mozzarella cheese, cubed, chopped fresh parsley, chopped fresh basil, lettuce leaf, tomatoes, halves for garnish, vegetable oil, lemon juice, dijon mustard, garlic, minced, salt, pepper
    20 min, 13 ingredients
  • Linda's Broccoli Salad Linda's Broccoli Salad
    heads broccoli, snipped , small flowerettes taste best and
    10 More
    heads broccoli, snipped , small flowerettes taste best, red onion, chopped, mozzarella cheese, bacon, cooked , ripped into small pieces, mayonnaise, white vinegar, sugar, low-fat mayonnaise or 1 cup fat-free mayonnaise, white vinegar, splenda sugar substitute , a 3-4, hormel real bacon bits
    35 min, 11 ingredients
  • Seared Swordfish With Stewed Sicilian-Style Broccoli Rabe Seared Swordfish With Stewed Sicilian-Style Broccoli Rabe
    extra virgin olive oil, divided use and
    9 More
    extra virgin olive oil, divided use, garlic cloves, peeled and lightly smashed with the back of a knife, crushed red pepper flakes, coarse sea salt or kosher salt, fresh ground black pepper, broccoli rabe, leaves removed , thicker stems peeled, cut into 1-inch lengths, and kept separate (about 2 lb), dry white wine, pitted black olives , such as kalamata, lemon , juice of, freshly squeezed, swordfish steaks (1 inch thick )
    40 min, 10 ingredients
  • Broccoli, California Style (1958) Broccoli, California Style (1958)
    broccoli, trimmed and coarsely chopped, oil and
    5 More
    broccoli, trimmed and coarsely chopped, oil, garlic clove, minced, chopped onion, dried cayenne pepper, water, salt
    20 min, 7 ingredients
  • Chinese-Style Broccoli Salad Chinese-Style Broccoli Salad
    heads fresh broccoli, vegetable oil, salt, light soy sauce and
    4 More
    heads fresh broccoli, vegetable oil, salt, light soy sauce, distilled white vinegar, sesame oil, salt, white sugar
    10 min, 8 ingredients
  • Broccoli Rabe Crostini with Crotonese and Black Pepper-Oregano Oil (Mario Batali) Broccoli Rabe Crostini with Crotonese and Black Pepper-Oregano Oil (Mario Batali)
    broccoli rabe, rinsed and dried, garlic, sliced paper thin and
    8 More
    broccoli rabe, rinsed and dried, garlic, sliced paper thin, extra virgin olive oil plus 1/2 cup, red wine vinegar, dried oregano, salt and pepper to taste, freshly ground black pepper, fresh oregano leaves, italian country-style bread, crotonese cheese or other semi-soft sheeps milk cheese
    30 min, 10 ingredients




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