55356 lime pickles food coloring Recipes

ground pork, whole head of garlic (cloves, peeled but can use more or less according to taste), sugar, salt, pepper, baking powder (optional and see instruction 2), water, drop red food coloring (optional) or 1 tsp caramel syrup (optional), garlic cloves, minced, sugar, water, asian fish sauce, fresh lime juice, white vinegar, red thai chile, thinly sliced, vermicelli, fresh herb (optional), pickled carrots and daikon radish (optional), fried shallots (optional), chopped roasted peanuts

mild lime pickle (an indian condiment found at gourmet or indian food stores or online at ethnicgrocer.com), fresh lemon juice, extra-virgin olive oil, salt, swiss chard, stems and tough central spines removed, unsalted butter, shallot, minced, lemon zest, grated on small or medium blade

limes, cut into quarters, rock salt, turmeric, chili powder, ginger, sliced, green chilies , topped and slit, fenugreek seeds, anise seed, onion seeds, vegetable oil, sugar, asafetida powder

all-purpose flour, sugar, salt, butter, eggs, lime juice, all-purpose flour, white sugar, grated lime peel, or more to taste, baking powder, drop green food coloring, or as desired (optional), sugar, lime juice, grated lime peel (optional)

butter, softened, granulated sugar, egg yolk, freshly grated lime peel, lime juice, all-purpose flour, yellow cornmeal, sugar, lime juice, water, green liquid food coloring or yellow liquid food coloring

white sugar, lime juice, grated lime zest, egg, drop green food coloring, or as desired, butter, softened, white sugar, egg, vanilla extract, all-purpose flour, salt, sugar for dusting

popped corn (remove unpoppped kernels), granulated sugar, water, drops food coloring (your choice of color & intensity), icing sugar

eggs, egg yolks, sugar, divided, lime juice, grated lime peel, cold butter, cubed, heavy whipping cream, vanilla extract, prepared angel food cake (8 to 10 oz), flaked coconut, toasted

butter, softened, sugar, lime juice, grated lime peel, vanilla extract, king arthur unbleached all-purpose flour, chopped pistachios, cream cheese, softened, sugar, lime juice, green colored sugar

sheriff lemon pie filling or 1 (7 1/2 oz) package lime pie filling, baked angel food cake, whipping cream

cake flour, superfine sugar, divided, salt, egg whites, room temperature, grated lime peel, vanilla extract, cream of tartar, sugar, fresh lime juice, divided, unsalted raw pistachios (about 2 oz), finely chopped in processor, powdered sugar

cake flour, superfine sugar, divided, salt, egg whites, room temperature, lime zest, finely grated, vanilla extract, cream of tartar, sugar, fresh lime juice, divided, unsalted shelled pistachio , finely chopped in processor, powdered sugar

lime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime

flat leaf parsley, anchovy fillets, capers packed in salt, rinsed, mint leaves, indian lime pickle, olive oil, fine semolina (cream of wheat), red snapper fillets, butter, boiled new potato, to serve, green salad, to serve

eggs hard boiled, vinegar, water, granulated sugar, white onion, red food coloring or red beet juice

food cake mix, water (for cake), rose water (for cake), vegetable oil (for cake), eggs (for cake), butter, softened (for buttercream), sugar (for buttercream), heavy whipping cream (for buttercream), vanilla extract (for buttercream), rose water (for buttercream), drop red food coloring (for buttercream )

cucumbers, pickling lime, white vinegar (5% acidity), sugar, pickling spice, salt

limes or 1 kg lime, red chili powder, coarsely crushed fenugreek seeds, oil, salt (or to taste), sugar, jaggery, turmeric