40019 lime mousse jetts gingersnap Recipes
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chilled heavy cream, sugar and14 Morechilled heavy cream, sugar, by 1 1/4-inch) fresh or frozen kaffir lime leaves, grated fresh lime zest, unflavored gelatin (from a 1/4-oz envelope), water, fresh lime juice, plain whole-milk yogurt, honeydew flesh (2 lb), midori (melon liqueur), fresh lime juice, unflavored gelatin, water, sugar, garnish: 4 fresh green shiso leaves, chile lime tuiles16 ingredients
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crushed graham crackers, sugar, butter, melted and12 Morecrushed graham crackers, sugar, butter, melted, fresh key lime juice, unflavored gelatin, heavy cream, divided, white chocolate, chopped, cream cheese, softened, sugar, lime zest, white chocolate, grated or shaved into curls, for garnish, candied lime peel, for garnish , recipe follows, limes, peels removed and sliced into strips, sugar, plus more for rolling, water1 hour 35 min, 15 ingredients
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Lime and Ginger Cream Cheese Barsgingersnap cookies , ground in a food processor to yield ... and12 Moregingersnap cookies , ground in a food processor to yield 3/4 cup plus 2 tbsp crumbs (or more), sugar, unsalted butter, melted plus extra, butter , for greasing the baking pan, cream cheese, at room temperature, sugar , plus, sugar, divided, cornstarch, egg, sour cream, divided, chopped crystallized ginger, grated lime zest, divided, fresh lime juice45 min, 13 ingredients
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Lime And Ginger Cheesecake Barsgingersnap cookies to equal 3/4 cup. plus 2 tsp. crumbs and11 Moregingersnap cookies to equal 3/4 cup. plus 2 tsp. crumbs, sugar, unsalted butter, melted, plus extra for greasing pan, cream cheese, room temperature, sugar, plus 2 tsp., divided, cornstarch, egg, sour cream, divided, chopped crystallized ginger, lime zest, divided, fresh lime juice, julienned lime peel40 min, 12 ingredients
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Midori-Lime Moussefresh lime juice, fresh lemon juice, midori melon liqueur and8 Morefresh lime juice, fresh lemon juice, midori melon liqueur, sweet unsalted butter, cut into small chunks, sugar, eggs, egg yolks, freshly grated lime zest, unflavored gelatin, chilled heavy whipping cream, lime zest (cut into 2-inch-long strips and tie into knots, to garnish)2 hour 15 min, 11 ingredients
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White Chocolate Lime Mousseunflavored gelatin, cold water, white chocolate chopped and7 Moreunflavored gelatin, cold water, white chocolate chopped, heavy cream, lime juice, rind of 1 lime grated, egg whites, salt, superfine sugar, lime zest to decorate10 min, 10 ingredients
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Strawberry-Topped Lime Mousse Tartall purpose flour, whole almonds, toasted, powdered sugar and12 Moreall purpose flour, whole almonds, toasted, powdered sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, cold water, fresh lime juice, unflavored gelatin, chilled whipping cream, good-quality white chocolate (such as lindt or baker s),chopped, grated lime peel, sugar, sour cream, basket strawberries, hulled, sliced, seedless strawberry jam15 ingredients
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Easy Key Lime Moussekey lime juice (i use nellie & joe's key west lime juice) and3 Morekey lime juice (i use nellie & joe s key west lime juice), water, fat-free sugar-free white chocolate pudding mix, fat-free whipped topping, softened5 min, 4 ingredients
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Fragrant Apricot and Lime Moussecream cheese, apricot flavored yogurt and8 Morecream cheese, apricot flavored yogurt, white chocolate melted, apricots proceed, cointreau liqueur, whipping cream whipped, gelatine, water, lime juice, lime rind10 ingredients
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Key Lime Mousse Cakecrushed graham crackers, butter, melted, sugar and7 Morecrushed graham crackers, butter, melted, sugar, fresh key lime juice if fresh key limes are not available , use bottled juice, unflavored gelatin, heavy whipping cream, divided (1 pint = 2 cups), white chocolate, chopped, creams cheese, softened, sugar, lime zest10 ingredients
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Easy Lemon-Lime Mousseunsalted butter (at room temperature ) and7 Moreunsalted butter (at room temperature ), white sugar (divided ), eggs, egg yolks, freshly squeezed lemon juice, freshly squeezed lime juice, freshly grated lemon , zest of, heavy cream (whipping cream)3 hour 15 min, 8 ingredients
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