51 lime coco Recipes

rice flour, whole-wheat pastry flour, all-purpose flour, baking powder, salt, sugar, unsalted butter, eggs, egg whites, vanilla extract, coconut extract, skim milk, coconut milk, shredded, unsweetened coconut, sugar, salt, egg yolks, rind of 1 lime, fresh lime juice, butter, cubed, icing sugar

midori melon liqueur, lime tequila (we used jose cuervo lime), margarita mix, coconut milk, ice, salt, lime juice (for rimming )

fresh coconut, tequila, light rum, dark jamaican rum, kahlua, coconut water, pineapple juice, crushed ice, bacardi 151 rum, pineapple slice (for garnish ), maraschino cherry (for garnish ), lime wedges (for garnish )

fresh blueberries, washed, strawberries , plus 1 cup, fresh squeezed lime juice, coconut water, water, light agave nectar (plus extra as needed), sea salt

peach nectar, mango nectar, cherry juice, geradine, coconut extract, lemon lime soda

crushed graham cracker, fresh limes, grey goose vodka (1-1/2 cups), vanilla extract, light rum (1-1/2 cups), key lime juice (or regular lime juice), coco lopez (cream of coconut)

vanilla wafers, dry-roasted macadamia nuts, sweetened flaked coconut, melted unsalted butter, cream of coconut (coco lopez), plain yogurt, fresh lime juice, lime zest, cold water, unflavored gelatin, whipping cream, chilled, powdered sugar, lime zest

vanilla wafer cookies (about 5 oz), dry-roasted macadamia nuts (about 2 oz), sweetened flaked coconut, unsalted butter, melted, cream of coconut (such as coco lopez), plain low-fat yogurt, fresh lime juice, grated lime peel, cold water, unflavored gelatin, chilled whipping cream, powdered sugar, lime, thinly sliced into rounds, powdered sugar

stoli vanilla vodka, light rum, key lime juice or 2 tbsp fresh lime juice, cream of coconut (coco lopez), caramel sauce, crushed graham cracker crumbs

unsweetened coconut milk, sweetened cream of coconut (recommended : coco lopez), fresh or bottled key lime juice, serrano chile, coarsely chopped, ginger, peeled and chopped, chopped fresh lime zest, canola oil, unsweetened dried coconut, chopped cilantro leaves, salt and freshly ground black pepper, swordfish steaks, 8 oz each, cut into 1-inch dice, wooden skewers, soaked for 20 minutes, canola oil, salt and freshly ground black pepper, shredded unsweetened dried coconut, lightly toasted, cilantro leaves

lime, sliced into wedges, mint leaves, brown sugar, ice, crushed, white rum, coconut liqueur, soda water , to fill up glass, mint leaves , slice of lime or 1 stick lemongrass (to garnish)

coconut rum, club soda, lime, mint leaves, caster sugar or 1 -3 tbsp simple syrup

chopped green bell pepper, chopped red bell pepper, chopped yellow onions, tenderized ground conch (fresh or frozen and thawed ), celery salt, sea salt, bottled hot sauce, eggs, baking mix (such as bisquick), fresh ground black pepper, chopped fresh parsley (optional for garnish ), canola oil (for deep frying), fresh key lime juice, sweet cream of coconut (such as coco lopez or coco casa), curry powder, cayenne pepper, sea salt, minced scallion

lychees in syrup, well-stirred sweetened cream of coconut (preferably coco lopez brand; not coconut milk or coconut cream), fresh lime juice, firm-ripe large mango (1 lb), peeled and sliced, grated fresh lime zest

flour, baking soda, baking powder, salt, ripe avocados, diced (about 1 3/4 cup 2 cups), sugar, limes, juiced and the zest of 1 lime (about 1/3 cup), eggs, water, cream cheese, softened to room temperature, limes, juiced and the zest of 1 lime (about 1/4 cup), sugar, salt, coconut, toasted, macadamia nuts, chopped

cream of coconut (preferably coco lopez or any sweetened brand), water, fresh lime juice, strained to remove pulp (approximately 5 limes), limes , zest of, sweetened flaked coconut

heavy cream, sugar, sheet gelatin , softened in cold water, coconut milk (recommended : coco lopez), fresh key lime, juiced, grenadine, sheets rice leaves, vegetable oil, powdered sugar, raspberry coulis , recipe follows, lime twists, for garnish, rice leaves are usually 6 to 8-inch squares and can be found at specialty asian markets.

all-purpose flour, dark brown sugar (i use splenda ), salt, butter, cold, egg yolks, beaten, sweetened condensed milk (i use low-fat ), cornstarch, lime juice, mango , puree, lime zest, grated, egg whites, cream of tartar, sugar (i use splenda blend ), cream of coconut (i use coco lopez), coconut, toasted (optional)