131 lime chicken with and zucchini Recipes

  • Posole With Summer Squash Posole With Summer Squash
    vegetable oil, onion , halved lengthwise and sliced and
    7 More
    vegetable oil, onion , halved lengthwise and sliced, zucchini, coarsely chopped, mexican-style hominy , un-drained, salt, pepper, fat-free , less-sodium chicken broth, whole green chiles , un-drained and coarsely chopped, fresh lime juice
    9 ingredients
  • Quinoa and Turkey Taco Stew Quinoa and Turkey Taco Stew
    onion, diced, lean ground turkey, zucchini, chopped and
    9 More
    onion, diced, lean ground turkey, zucchini, chopped, sweet pepper, chopped (red , orange or yellow), taco seasoning (preferably low sodium ), pinto beans, drained and rinsed, diced tomatoes with chilies, broth (chicken, beef or vegetable), quinoa, lime juice, shredded mexican cheese, blend (optional)
    50 min, 12 ingredients
  • Wild Rice and Crunchy Vegetables Wild Rice and Crunchy Vegetables
    wild rice, zucchini, carrots, water chestnuts and
    6 More
    wild rice, zucchini, carrots, water chestnuts, bamboo shoots, scallions, lime juice or lemon juice, chicken stock or vegetable stock, mustard (course ground), salt and pepper
    10 ingredients
  • Albondigas Soup With Cilantro Pesto Albondigas Soup With Cilantro Pesto
    short-grain white rice, water, vegetable oil and
    19 More
    short-grain white rice, water, vegetable oil, white onions, diced, ground pork, ground beef, egg, ground cumin, dried oregano, salt, fresh ground pepper, garlic clove, minced, zucchini, diced, carrots, peeled and diced, ripe tomatoes, peeled, seeded and diced, chicken broth, coarsely chopped fresh cilantro, fresh mint sprig, stemmed and chopped, limes , juice of, olive oil, water, salt
    56 min, 22 ingredients
  • Smoked Duck and Sweet Corn Pozole (Emeril Lagasse) Smoked Duck and Sweet Corn Pozole (Emeril Lagasse)
    thick-cut bacon , cut into 1/4-inch strips and
    16 More
    thick-cut bacon , cut into 1/4-inch strips, smoked duck meat, diced into 1/2-inch pieces, chopped yellow onions, ground cumin, salt and freshly ground black pepper, chopped zucchini, chopped yellow squash, chopped carrot, seeded and minced jalapenos, minced garlic, diced tomatoes, rich brown duck stock or chicken stock, cooked white hominy, rinsed and drained, blanched sweet corn, chopped fresh cilantro leaves, fresh lime juice, cilantro sprigs, for garnish
    2 hour 10 min, 17 ingredients
  • Smoked Turkey Leg and Sweet Corn Pozole (Emeril Lagasse) Smoked Turkey Leg and Sweet Corn Pozole (Emeril Lagasse)
    thick-cut bacon, diced into 1/2-inch pieces and
    15 More
    thick-cut bacon, diced into 1/2-inch pieces, smoked turkey meat (taken from a smoked turkey leg), cubed to 1-inch pieces, chopped yellow onions, ground cumin, zucchini, finely chopped, yellow squash, finely chopped, carrot, finely chopped, minced jalapenos, minced garlic, chopped tomato, rich, brown chicken stock, cooked white hominy, rinsed and drained, blanched sweet corn, chopped fresh cilantro leaves, fresh lime juice, salt and pepper
    2 hour , 16 ingredients
  • Thai Country-Style Curry With Ground Beef and Green Beans Thai Country-Style Curry With Ground Beef and Green Beans
    vegetable oil, garlic, coarsely chopped, red curry paste and
    10 More
    vegetable oil, garlic, coarsely chopped, red curry paste, ground beef or 1/2 lb ground pork, mushroom, sliced, chicken broth, green beans, cut into 1-inch lengths, zucchini or 2 long japanese eggplants, halved longwise and cut into 1-inch lengths, wild fresh lime leaves, cut into quarters (optional), fish sauce, sugar, salt, holy thai basil, handful
    50 min, 13 ingredients
  • Fire Roasted Red Pepper Soup with Cilantro Cream and Grilled Cajun Shellfish Fire Roasted Red Pepper Soup with Cilantro Cream and Grilled Cajun Shellfish
    olive oil, divided, minced garlic, diced onion and
    29 More
    olive oil, divided, minced garlic, diced onion, red bell peppers, tomatoes, diced, tomato paste, chicken base, water, leaves basil , chiffonade, chopped fresh thyme leaves, salt and freshly ground black pepper, sour cream, heavy cream, fresh cilantro leaves, salt and freshly ground white pepper, fresh lime juice, olive oil, minced garlic, minced chives, u 16/20-count ) shrimp, u 30-count ) scallops, crabmeat , leg or lump, mussels, ear corn on the cob, onion, diced, olive oil, zucchini, diced, red pepper, diced, salt and freshly ground black pepper, chiffonade fresh basil leaves
    1 hour 15 min, 32 ingredients
  • Grilled New Zealand Lamb Rack with Asian Ratatouille, Shoestring Potatoes, and Roasted Garlic Infused Jus Grilled New Zealand Lamb Rack with Asian Ratatouille, Shoestring Potatoes, and Roasted Garlic Infused Jus
    black peppercorns, dijon mustard, dark soy sauce and
    48 More
    black peppercorns, dijon mustard, dark soy sauce, fresh thyme or 1/2 tbsp dried, chopped garlic, sized shallots, sliced, canola oil, lamb racks , about 1 lb each, chine bone removed, salt and black pepper, to taste, asian ratatouille , recipe follows, citrus fennel , recipe follows, fennel oil , recipe follows, roasted garlic infused jus , recipe follows, shoestring potatoes , recipe follows, tomatoes , seeds removed, cut into 1/4 dice, chopped chives, for sprinkling, sized japanese eggplants , julienned, lengthwise, zucchini , julienned, lengthwise, yellow squash , julienned, lengthwise, canola oil, chopped garlic, chopped fresh ginger, yellow onion , julienned, tomatoes, cut into 1/8 dice, thyme, chopped, leaves only, thai basil, leaves only, basil, leaves only, soy sauce, salt and pepper, to taste, fennel bulb thinly sliced, orange, juiced, lemon, juiced, lime, juiced, canola oil, sliced shallots, salt and pepper, canola oil, toasted and ground fennel seeds, ground tumeric, garlic, halved, shallots, halved, red wine, balsamic vinegar, black chinese vinegar, chicken stock, fresh thyme, canola oil, salt and pepper, baking potatoes , like russets, canola oil , for deep frying, salt
    8 hour 50 min, 51 ingredients




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