1524 lime basil juice Recipes

soy sauce, asian fish sauce, grated lime zest, freshly squeezed lime juice, sugar, peanut oil, chopped gingerroot, garlic cloves, finely chopped, jalapeno, seeded and finely chopped, fat scallion, white and light-green parts finely chopped , greens reserved for garnish, ground turkey, chopped basil, coconut or rice, for serving, lime wedge, for serving

soy sauce, fresh lime juice, chili paste with garlic, peanut oil, filet mignons, freshly ground pepper, head bibb lettuce , torn into bite-size pieces, mizuna leaves , torn into bite-size pieces, chiffonade thai basil or regular basil, optional, english cucumber, halved and cut crosswise into 1/4-inch thick slices, carrots , julienned, radishes, thinly sliced, yellow and red cherry tomatoes, halved, ginger lime dressing , recipe follows, salt and ground black pepper, fresh lime juice, soy sauce, rice vinegar, diced shallot, grated fresh ginger, sugar, peanut oil, salt and freshly ground pepper

strawberries (weight after hulling), super gelling sugar (dr. oetker s 1-3), fresh basil, coarsely chopped, lime juice, lime peel, finely grated

canola oil, divided, minced shallots, sliced red bell pepper, minced fresh garlic, ground chicken, thai or serrano chiles, minced, fish sauce, dark brown sugar, lower-sodium soy sauce, freshly ground black pepper, basil leaves, fresh lime juice, lime wedges

shelled pistachios (about 1 oz), fresh basil leaves or 1/4 cup parsley and 2 tsp dried basil, crumbled, garlic clove, butter, room temperature, lime juice, thick salmon fillets, dry white wine, fresh basil leaves (optional)

water, sugar, lime juice, limes , zest of, fresh basil, pounded to puree (very large bunch)

fresh basil leaves finely chopped, extra virgin olive oil, grated lime zest, fresh lime juice, salt, freshly ground black pepper, ear corn husked , silks removed.

vegetable or canola oil, chopped shallots (about 2 large), garlic cloves, finely chopped, light coconut milk, fat-free , less-sodium chicken broth, grated lime rind, fresh lime juice, fish sauce, crushed red pepper, basil sprig, mussels , scrubbed and debearded, chopped fresh basil

fresh basil leaves, grated fresh parmesan cheese, grated lime rind, fresh lime juice, extravirgin olive oil, salt, garlic cloves, chopped, grouper fillets (about 1/2 inch thick ), salt, freshly ground black pepper

fresh lime juice (approx the juice of 1 lime), simple syrup, tequila (they use reposado), triple sec, cranberry sauce, basil leaves

soy sauce, fresh lime juice, extra virgin olive oil, garlic cloves, finely minced, ginger (minced or grated ), light brown sugar, fresh tuna fillets (1-inch thick ), cucumbers, peeled, carrot, peeled and sliced very thin (or grated ), chopped red jalapeno chiles or 1/4 tsp red pepper flakes, scallion, finely chopped (1/4 cup), sesame seeds, head green leaf lettuce , sliced into fine ribbons 1/4 inch thick (6 cups), loosely packed cilantro leaf, loosely packed thai basil or 1/4 cup regular basil leaves

fresh mussels, galangal, grated (or ginger), shallots, garlic cloves, sliced finely, white wine (or white cooking wine), basil and coriander leaves (to garnish), red chile, finely sliced, thick coconut milk, ground coriander (grind them yourself in a coffee grinder for the freshest taste), fresh coriander , including the stems, fresh basil leaf, fish sauce, shrimp paste (if unavailable, substitute with 1 more tbsp. fish sauce), lime juice, kaffir lime leaves, snipped into small pieces with scissors (frozen or fresh), soy sauce, red chile, sliced (and de-seeded if you prefer less heat )

sugar, basil sprigs, plus more, fresh basil, for garnish (1/2 cup firmly packed), fresh lime juice, fresh lemon juice (1 large lemon), fresh orange juice (1 small orange), frozen raspberries, gin

lamb racks , loin taken off the bone, silver skin removed, canola oil, garlic, ginger, thai bird chiles, shallots, fresh lime juice, salt and black pepper to taste, roasted peanuts, fried shallots, garlic, thai bird chiles, minced galangal, sugar, kosher salt, limes, juiced, kaffir lime leaves, sweet soy sauce, water, blanched haricots verts, bean sprouts, shredded carrots, red bell pepper , julienned, thai basil leaves, sliced scallions, kaffir lime-peanut sauce, salt and black pepper to taste

shrimp, uncooked, deveined, shelled, tails on, pre soaked wooded skewers, fresh lime zest, fresh ginger, grated (i don tsp bother removing the skin), red pepper flakes, sea salt, garlic salt, black pepper, freshly cracked, olive oil, fresh squeezed lime juice (about 2 limes), garlic cloves, minced, fresh lime thai basil, chopped (standard basil will do too), fresh cilantro, chopped

olive oil, superfine sugar, crystallized ginger , run through food processor, egg whites, cake flour, baking powder, ground ginger, salt, whole milk, vanilla, lime buttercream , recipe follows, micro opal basil, for garnish, micro mint, for garnish, lime zest, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., fresh lime juice, cornstarch, unsalted butter, salt, sugar

water, sugar, divided, basil leaves, fresh lime juice, divided, ripe cantaloupe, ripe honeydew, mint leaves

coconut milk, soy sauce, fish sauce, lime juice, lime wedge, to serve, brown sugar, peanuts , salted, oil , vegetable, steak , rump trimmed and thinly sliced, garlic cloves, thinly sliced, broccolini, trimmed, basil leaves