69 lima casserole Recipes

bacon , cut into pieces, ground beef, onions, chopped, tomato sauce, brown sugar , packed, dry mustard, vinegar, garlic, dry,flaked, lima beans, with liquid, kidney beans, with liquid, pork and beans, with liquid

yigandes beans, soaked for 12 hours, drained (or big lima beans), garlic cloves, minced, onions, finely chopped, olive oil, ripe tomato, peeled, finely chopped (or 16oz. of canned chopped plum tomatoes), vegetable bouillon cubes, sea salt (optional), fresh ground pepper, fresh parsley, chopped, water (1 1/2 cups if using canned tomatoes)

frozen lima beans, thawed, frozen cauliflower, thawed, frozen peas, thawed, frozen cut green beans, thawed, frozen whole mushrooms, thawed, butter, unsalted, all-purpose flour, dry mustard, skim milk, light and fat-free chicken broth, prepared horseradish, tabasco sauce, breadcrumbs

bulk sweet italian sausage, sweet onion, chopped, minced garlic clove, pepperoni, chopped, marinara sauce, dry mustard, white vinegar, fresh basil, chopped (may add up to 1/4 cup if you like), dried oregano, dried marjoram, parsley, salt, red pepper flakes, pork and beans in tomato sauce, garbanzo beans, lima beans, butter beans, diced tomatoes (drained ), parmesan cheese, grated, refrigerated biscuits (10 per can)

olive oil, onion, diced, shallot, chopped, fresh thyme, tomatillos, stock (whatever you have around), cooked cannellini or 4 cups lima beans, shredded cooked chicken, monterey jack cheese or 1 1/2 cups cotija cheese

ground beef, onions, chopped, garlic cloves, minced, chili powder, olive oil, potatoes , medium to lg size, peeled and sliced very thick, carrots, large, peeled and sliced very thick, lima beans, frozen, parsley, chopped, diced tomatoes, beef consomme (not broth), salt & pepper

butter plus 2 tbsp melted, two 10-oz packages frozen lima beans , cooked according to package directions, drained with cooking liquid reserved, all-purpose flour, light brown sugar, dry mustard, fresh lemon juice, salt and freshly ground pepper to taste, dry bread crumbs, shredded sharp cheddar cheese, lean applewood or cob-smoked bacon